10 ENGLISH BOOKS RELATING TO «CRISPBREAD»
Discover the use of
crispbread in the following bibliographical selection. Books relating to
crispbread and brief extracts from same to provide context of its use in English literature.
1
The Science of Bakery Products
7.3.10 Crispbread 7.3.10.1 Rye Crispbread. There are two forms of rye
crispbread. White crispbread is unfermented while brown crispbread is fermented
with yeast. Process for Unfermented Rye Crispbread. The original Swedish way
of ...
2
The NutriBase Complete Book of Food Counts
Food Nome Si» (Vivant) vegetable 3 crackers (Wasa) crispbread, 'Extra Crisp' 1
cracker crispbread, cinnamon toast 1 slice crispbread, corn, original, gluten- and
wheat-free 1 slice crispbread, light, 'Crisp 'N Light' 1 cracker crispbread, ...
3
The NutriBase Guide to Carbohydrates, Calories and Fat in ...
1 slice 40 7 1.0 crispbread, light, 'Crisp 'N Light' 1 cracker 25 5 0.0 crispbread,
multigrain, original 1 slice 45 8 0.0 crispbread, rye 1 crispbread 37 8 0.1
crispbread, rye, fiber 1 slice 30 4 1.0 crispbread, rye, golden 1 cracker 35 7 0.0
crispbread, ...
Nutribase, Art Ulene, Cybersoft, Inc., 2001
4
The NutriBase Nutrition Facts Desk Reference
(Wasa) crispbread, 'Extra Crisp' — 1 cracker 25 1 5 40 0 0.0 0.0 0 0% crispbread,
cinnamon toast . . . . 1 slice 60 2 11 65 1 1.0 0.0 0 15% crispbread, corn, original,
gluten- and wheat-free . . . . 1 slice 40 1 7 90 0 1.0 0.0 0 23% crispbread, light, ...
5
The NutriBase Guide to Protein, Carbohydrates and Fat: In ...
Carbs Fat Food Name Size Cal. gnu gnu gmi crispbread, high-fiber, 'Crisp Bread'
1 cracker 23 1 4 1.0 crispbread, high-fiber, 'Snackbread' 1 cracker 14 1 3 1.0
crispbread, light . . . . 1 cracker 26 1 6 1.0 crispbread, rye, light 1 cracker 26 1 e
1.0 ...
6
The NutriBase Guide to Fat & Fiber in Your Food
Total Fiber Fat %Fat Food Name Size Cal. gms gnu Cal. crispbread, rye . 1
crispbread 37 2 0.1 3% crispbread, rye, fiber 1 slice 30 2 1.0 31% crispbread, rye,
golden — 1 cracker 35 1 0.0 0% crispbread, rye, hearty 1 slice 45 2 0.0 0% ...
7
NutriBase Guide to Fat and Cholesterol
CMS CMS CMS Col. crispbread, rye 1 crispbread 37 0.1 0.0 0 3% crispbread, rye
, fiber 1 slice 30 1.0 0.0 0 31% crispbread, rye, golden . . . 1 cracker 35 0.0 0.0 0 0
% crispbread, rye, hearty 1 slice 45 0.0 0.0 0 0% crispbread, rye, light 1 slice 25 ...
8
The Calorie< Carb & Fat Bible 2007: The UK's Most ...
INFO/WEIGHT KCAL KCAL PROT CARB FAT FIBRE CRISPBREAD INFO/
WEIGHT KCAL KCAL PROT CARB FAT FIBRE INFO/WEIGHT KCAL KCAL 160
GENERAL FOODS AND DRINKS A-Z Measure per Measure Nutrition Values per
100g / ...
Juliette Kellow, Rebecca Walton, 2007
FLAT BREAD, CRISPBREAD AND CRACKERS Of European origin, crispbread
has become an international product. Similar to toasted bread, it has become
popular in the expanding health food market. Traditional methods of producing ...
Edmund W. Lusas, Lloyd W. Rooney, 2001
10
The Belly Fat Cure Sugar & Carb Counter
Foodsvg size Fbr sgrCbs 0 11 s/C Val Wasa, crispbread, hearty 1 2 0/1 Wasa,
crispbread, multigrain 1 2 0 10 0/1 Wasa, crispbread, rye, light 2 3 0 14 0/1 Wasa,
crispbread, rye, mild 3 2 1 16 1/1 Wasa, crispbread, sesame 1 0 0 9 0/1 Wasa, ...
10 NEWS ITEMS WHICH INCLUDE THE TERM «CRISPBREAD»
Find out what the national and international press are talking about and how the term
crispbread is used in the context of the following news items.
Pirate Bay Damages Debt Doubles, No One Pays a Penny
... doorstep of a several hundred square meter villa, Lundström – who made a small fortune in the 80s when the family crispbread business was ... «TorrentFreak, Jul 15»
Lunch review: Pickle in the Middle
Other dishes: Beet-cured salmon ($17) with lentil and seed crispbread, herbed labne, soft-boiled egg, house-made deli beets and Iranian ... «InDaily, Jun 15»
GG® Brand Sweetens Its Scandinavian Thins Portfolio
Today the GG® brand portfolio includes Scandinavian Thins, Fiber Sprinkles and the Original GG Bran Crispbread®. The Hain Celestial Group, ... «Virtual Press Office, Jun 15»
Diabetes-friendly recipe: Beetroot & Feta salad with tangy lime …
Add some carbs by serving with whole grain crispbread, or strips of warm wholemeal pitta bread. No need to add salt though as there's enough ... «Reveal, Jun 15»
Scandi-mania! The food: More than just meatballs
Whether it's plates of raw shrimp and foraged seaweed at high-end restaurants such as Noma in Copenhagen, or crispbread and gravadlax in ... «The Times, Jun 15»
Food Column: Take a bike tour of Sandwich Week
... meatballs with lingonberries, Swedish ham, crispbread, rhubarb pie, marzipan cake and more, served buffet-style on the rooftop deck of IKEA ... «Pittsburgh Post-Gazette, Jun 15»
Utah food News: Salt Lake Area Restaurant Association debuts
... meatballs with lingonberries, hard-boiled eggs with shrimp, Gravlax, sautéed Prinskorv sausage, thin crispbread and assorted desserts. «Salt Lake Tribune, Jun 15»
Tabletalk: Staying classy... at Locks Brasserie
... by smoked onion, fig chutney and barley crispbread. Two espressos (€10) came with petit fours, coconut marshmallows and pretty macarons. «Irish Independent, Jun 15»
Readers' Recipe Swap: creme fraiche
You can have it on its own or on on some toasted or crispbread, or use it as a topping for cured meat, fish or roast vegetables. Fadime Tiskaya ... «The Guardian, Jun 15»
Abysse: Seafood rules at one of Tokyo's best new French restaurants.
On the side, you are served a delicate crispbread, which is spread with garlicky aioli and topped with grated Parmesan — a highly refined take ... «The Japan Times, Jun 15»
