10 ENGLISH BOOKS RELATING TO «LEKVAR»
Discover the use of
lekvar in the following bibliographical selection. Books relating to
lekvar and brief extracts from same to provide context of its use in English literature.
1
Encyclopedia of Jewish Food
Among the Czechs, medicinal pastes became known as lektvar, and even farther
south, around the seventeenth century, the Slovaks transformed this term to
lekvar and used it to refer to various fruit butters. Hungarians followed suit, calling
...
Sabatier knives, baking utensils, Le Creuset cookware, cookbooks, kitchen
gadgets, and things to nosh will all be 20 percent off: American Express, Master
Charge, Visa accepted; no checks; all sales final. H. Roth & Son (Lekvar by the
Barrel), ...
3
The Pie and Pastry Bible
APRICOT LEKVAR his lilting apricot filling is thicker and more flavorful than
strained preserves. It is especially useful for Danish and Un-Rugelach (page 138
), as it does not leak out of the dough during baking. For many years, H. Roth (
Lekvar ...
Rose Levy Beranbaum, 2009
4
1,000 Vegetarian Recipes
Prune Butter (Lekvar) lil Makes: 1% cups In many Eastern European stores, you
can buy this prepared "by the barrel"— scooped out ofa barrel. It's also sold as
pie filling by Solo. Lekvar is a popular cookie filling for such treats as
Hamantashen ...
The lekvar, usually $1.59 a lb., is now 98 cents, and the sweet paprika, usually 95
cents for 1/4 lb., is now 49 cents. Also, the Hobart Kitch- enaid K5A stand mixer,
usually $210, is now $163.95; the Braun KSM1 coffee mill, usually $26.95, ...
6
Mom's Big Book of Cookies: 200 Family Favorites You'll Love ...
200 Family Favorites You'll Love Making and Your Kids Will Love Eating Lauren
Chattman. These traditional Purim treats are supposed to resemble the
tricornered hat of the villain Haman. Canned lekvar (sweetened prune puree)
and poppy ...
Paprikas Weiss Importers (1546 Second Avenue, 288-6117), a block south of
Kelemen's store, is the last of the large Hungarian-food specialty stores; its
archrival, H. Roth, also known as "Lekvar-by- the-Barrel," closed a year ago. Ed
Weiss ...
8
Simply Sensational Cookies
~\T ~\T 6K NNY-_\_\_\ Healthful yet appealing. large eggs, at room temperature
and beaten with a fork cup corn oil, canola oil, or other flavorless vegetable oil
cup clover honey or other mildflavored honey cup lekvar (prune filling) or one ...
9
Life Reclaimed: Rural Transylvania, Nazi Camps, and the ...
I particularly liked her plum marmalade, or lekvar. To make lekvar, she boiled
pitted fresh plums in a huge, unique five- to ten-gallon copper kettle. The kettle
rested on a wood fire submerged in a hole in the ground dug outside the kitchen
...
10
Culinary Nutrition: The Science and Practice of Healthy Cooking
Another name for prune butter is lekvar. Lekvar is a very thick, jamlike puree of
prunes (also known as dried plums) that is used to fill pastries, cookies and
pierogies (Slavic dumplings). Lekvar is of East European origin and dates back
before ...
Jacqueline B. Marcus, 2013
10 NEWS ITEMS WHICH INCLUDE THE TERM «LEKVAR»
Find out what the national and international press are talking about and how the term
lekvar is used in the context of the following news items.
Kiffle Kitchen to be featured today on QVC
The shop produces about 10,000 hand-rolled kiffles daily, stuffed with flavors like lekvar (prune), apricot, raspberry and walnut. Around the ... «lehighvalleylive.com, Mar 15»
Confronting Borders Old and New: An Interview With Josef Koudelka
Long, dimly lit evenings, extended family in loud conversation around too-small tables, fiery home-brewed Schnapps and sweet Lekvar cookies ... «Huffington Post, Mar 15»
Our Social Networks
... Hill Street, raisin/white bread, Paska size/$8, and kolachi (nut, poppyseed, lekvar, apricot)/$10; 570-876-0730, 570-876-3576, 570-876-0391, ... «Scranton Times-Tribune, Mar 15»
Fish Fry Fridays during Lent
Harriet Ainbinder said she found the Simon Fischer brand of lekvar at ShopRite on U.S. 202 - marked "Lekvar, Prune Butter" - in the aisle with ... «The News Journal, Feb 15»
Purim: That holiday of spunky cheer
Poppy seed (muhn) is an Eastern European favorite, as is prune (lekvar). I like the two combined, sweet and crunchy together, but my kids ... «Philly.com, Feb 15»
Reader mail: Hockessin eats and kiffles
I always made the apricot and lekvar (our favorite). I used to buy the lekvar at a little shop in Trenton, New Jersey, and would make the trip from ... «The News Journal, Feb 15»
Kiedrowski's Bakery relies on family, vodka and the paczki dance to …
... dough balls with four traditional Polish flavors -- rose, poppyseed, lekvar (prune) and apricot -- before tossing them in confectioners sugar. «cleveland.com, Feb 15»
Candy, cake and cookies are today's hot topics
Kiffles are Hungarian holiday cookies filled with fruit preserves such as apricot, cherry or prune (known as lekvar). Kiffles are very popular in the ... «The News Journal, Feb 15»
Reader Mail: A kerfuffle over finding a kiffle
Kiffles are traditional Hungarian holiday cookies filled with fruit preserves such as apricot, cherry or prune (known as lekvar). Ground walnuts ... «The News Journal, Feb 15»
'Tis the season for casseroles
Curt, the correct spelling is “lekvar” and this is a popular cookie filling. It can be either apricots or prunes that are slowly cooked in sugar. «The Tennessean, Dec 14»
