Click to see the original definition of «박하잎전» in the Korean dictionary.
Click to see the automatic translation of the definition in English.
Definition of 박하잎전 in the Korean dictionary
Peppermint leaves Peppermint leaves are made by mixing flour, egg, salt, water and kneaded dough. 박하잎전 박하잎에 밀가루, 달걀, 소금, 물을 섞어 만든 반죽을 입혀 식용유를 두른 팬에 둥글납작하게 지진 것이다.
Click to see the original definition of «박하잎전» in the Korean dictionary.
Click to see the automatic translation of the definition in English.
The translations of 박하잎전 from Korean to other languages presented in this section have been obtained through automatic statistical translation; where the essential translation unit is the word «박하잎전» in Korean.
The map shown above gives the frequency of use of the term «박하잎전» in the different countries.
Examples of use in the Korean literature, quotes and news about 박하잎전
EXAMPLES
KOREAN BOOKS RELATING TO «박하잎전»
Discover the use of 박하잎전 in the following bibliographical selection. Books relating to 박하잎전 and brief extracts from same to provide context of its use in Korean literature.
1
전라남도(한국의 전통향토음식 7) - 41페이지
날 증볶 등 . 미억 즐기 볶음 전 . 적 U 이 죽순 전 , 기지 전 . 감 人 먼 . 고추 신적 . 굴전 , 깻잎 전 . 된장 부침 개 , 대합 전 , 두름 전 , 박하 잎전 , 부추전 ...
농촌자원개발연구소 (Korea), 2008
REFERENCE
« EDUCALINGO. 박하잎전 [online]. Available <https://educalingo.com/en/dic-ko/baghaipjeon>. Apr 2024 ».
