Click to see the original definition of «당침인삼» in the Korean dictionary.
Click to see the automatic translation of the definition in English.
Definition of 당침인삼 in the Korean dictionary
Ginseng Ginseng One of Korean ginseng products. In Korean Food Code, it is defined that the ginseng root (100%) is processed by infiltrating the saccharide component. Specification is more than 50.0% per phone, less than 14.0% moisture, content more than 97.0%, less than 50,000 bacteria per gram, Coliform bacteria are negative. 당침인삼 우리나라의 인삼제품류 품목 중 하나. 우리나라 식품공전에서는 인삼근(100%)에 당류성분을 침투시켜 가공처리한 것을 말한다고 정의하고 있다. 규격은 전화당 50.0% 이상, 수분 14.0% 이하, 내용량 97.0% 이상, 세균수는 1g당 50,000 이하, 대장균군은 음성.
Click to see the original definition of «당침인삼» in the Korean dictionary.
Click to see the automatic translation of the definition in English.
The translations of 당침인삼 from Korean to other languages presented in this section have been obtained through automatic statistical translation; where the essential translation unit is the word «당침인삼» in Korean.
The map shown above gives the frequency of use of the term «당침인삼» in the different countries.
Examples of use in the Korean literature, quotes and news about 당침인삼
EXAMPLES
KOREAN BOOKS RELATING TO «당침인삼»
Discover the use of 당침인삼 in the following bibliographical selection. Books relating to 당침인삼 and brief extracts from same to provide context of its use in Korean literature.
1
食品衛生法 - 363페이지
인삼 액 . 인삼 농축 차로 구분 표시 할 수 있 다 . 16)-2 인삼 분말 류 가 ) < 삭 제 2000. 7. 28> 나 ) 인삼 분말 을 캡슐 에 넣은 제품 은 " 인삼 분말 캡슐 " 로 표시 ... 28> 16)-7 당침 인삼 나 ) 당 침액 으로 벌꿀 만을 사용한 제품 은 - 363 - 16)-1 농축 인삼류.
韓國食品工業協會, 2001
REFERENCE
« EDUCALINGO. 당침인삼 [online]. Available <https://educalingo.com/en/dic-ko/dangchim-insam>. Apr 2024 ».