Click to see the original definition of «어글라머레이션» in the Korean dictionary.
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Definition of 어글라머레이션 in the Korean dictionary
Agglomeration Re-agglomerating spray dry particles. In the spray drying and drying process of instant coffee, when coffee bubbles are suddenly heated and swollen by the surface tension, a film is formed on the outer side, and the inside is hollowed, the gas enters there, and the particles become light. This causes the flour to float on the surface of the water when it pours hot water into the flour. In order to compensate for these drawbacks and to increase the solubility, a manufacturing method has been devised in which the particles are converted into a large granular state through dissolution → drying → cooling process. Although apparently large particles, they are different from freeze-dried particles. 어글라머레이션 스프레이 드라이 입자를 재 응집하는 일. 인스턴트커피의 분무건조 제조공정에서 커피 방울이 급격한 열을 받아 표면장력에 의해 부풀어 오르면 바깥쪽에 피막이 생기며 내부가 공동화되어 그곳에 기체가 들어가 입자가 가볍게 되어버린다. 이것이 가루에 뜨거운 물을 부을 때 가루가 물의 표면에 뜨는 원인이 된다. 이러한 결점을 보충하고 가용성을 높이기 위하여 입자를 용해 → 건조 → 냉각 공정을 거쳐 큰 과립상태로 만드는 제조방법이 고안되었다. 외견상 커다란 입자로 되어 있지만 동결건조법에 의한 입자와는 다르다.
Click to see the original definition of «어글라머레이션» in the Korean dictionary.
Click to see the automatic translation of the definition in English.
The translations of 어글라머레이션 from Korean to other languages presented in this section have been obtained through automatic statistical translation; where the essential translation unit is the word «어글라머레이션» in Korean.
The map shown above gives the frequency of use of the term «어글라머레이션» in the different countries.
Examples of use in the Korean literature, quotes and news about 어글라머레이션
EXAMPLES
KOREAN BOOKS RELATING TO «어글라머레이션»
We continue working to improve educalingo. We will very soon complete this bibliographical section with extracts from Korean books in which the term 어글라머레이션 is used.
REFERENCE
« EDUCALINGO. 어글라머레이션 [online]. Available <https://educalingo.com/en/dic-ko/eogeullameoleisyeon>. Apr 2024 ».