Click to see the original definition of «오메독드지스꾸르» in the Korean dictionary.
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Definition of 오메독드지스꾸르 in the Korean dictionary
O Medoc de Giscuurle Tasting note The second wine of Chateau Jisukurour, the third grade wine. The Cabernet Sauvignon is a bouquet of mixed bouquets of light, cherry, ripe, red, and fruity fragrance. It feels good, it has a good sense of structure, tannin taste is strong, it is neat, it is soft, it is blended. 오메독드지스꾸르 테이스팅 노트3등급 와인인 '샤또 지스꾸르'의 세컨드 와인. 카버네?소비뇽을?주품종으로?하여?양조된?이?와인은?진한?체리빛을?띠며,?완숙한?붉은?과일류의?향이?살짝?가미된?복합적인?부케가?느껴지고,?훌륭한?구조감을?지닙니다.?탄닌맛은?강하면서도?깔끔하며,?부드럽게?블렌딩되어?있습니다
Click to see the original definition of «오메독드지스꾸르» in the Korean dictionary.
Click to see the automatic translation of the definition in English.
The translations of 오메독드지스꾸르 from Korean to other languages presented in this section have been obtained through automatic statistical translation; where the essential translation unit is the word «오메독드지스꾸르» in Korean.
The map shown above gives the frequency of use of the term «오메독드지스꾸르» in the different countries.
Examples of use in the Korean literature, quotes and news about 오메독드지스꾸르
EXAMPLES
KOREAN BOOKS RELATING TO «오메독드지스꾸르»
We continue working to improve educalingo. We will very soon complete this bibliographical section with extracts from Korean books in which the term 오메독드지스꾸르 is used.
REFERENCE
« EDUCALINGO. 오메독드지스꾸르 [online]. Available <https://educalingo.com/en/dic-ko/omedogdeujiseukkuleu>. Apr 2024 ».