Click to see the original definition of «떼북콩국수» in the Korean dictionary.
Click to see the automatic translation of the definition in English.
Definition of 떼북콩국수 in the Korean dictionary
Deecook Soybean Soup Gyeongsangbuk-do is a summer local food of Gangwon-do, which is cooked in soy sauce. 떼북콩국수
떼북조개 육수를 차게 식혀 콩으로 만든 국수에 말아먹는 강원도의 여름철 향토 음식.
Click to see the original definition of «떼북콩국수» in the Korean dictionary.
Click to see the automatic translation of the definition in English.
The translations of 떼북콩국수 from Korean to other languages presented in this section have been obtained through automatic statistical translation; where the essential translation unit is the word «떼북콩국수» in Korean.
The map shown above gives the frequency of use of the term «떼북콩국수» in the different countries.
Examples of use in the Korean literature, quotes and news about 떼북콩국수
EXAMPLES
KOREAN BOOKS RELATING TO «떼북콩국수»
Discover the use of 떼북콩국수 in the following bibliographical selection. Books relating to 떼북콩국수 and brief extracts from same to provide context of its use in Korean literature.
1
강원도(한국의 전통향토음식 3)(양장) - 47페이지
떼북 콩국수 예북 콩국수 L 메밀묵 재국 수 , 메밀 콧등 치기 ...
농촌자원개발연구소 (Korea), 농촌진흥청농업과학기술원, 2008
REFERENCE
« EDUCALINGO. 떼북콩국수 [online]. Available <https://educalingo.com/en/dic-ko/ttebugkong-gugsu>. Apr 2024 ».
