KONJUGATION AUF ENGLISCH DES VERBS DEEP-FRY
PRESENT
Present
I deep-fry
you deep-fry
he/she/it deep-fries
we deep-fry
you deep-fry
they deep-fry
Present continuous
I am deep-frying
you are deep-frying
he/she/it is deep-frying
we are deep-frying
you are deep-frying
they are deep-frying
Present perfect
I have deep-fried
you have deep-fried
he/she/it has deep-fried
we have deep-fried
you have deep-fried
they have deep-fried
Present perfect continuous
I have been deep-frying
you have been deep-frying
he/she/it has been deep-frying
we have been deep-frying
you have been deep-frying
they have been deep-frying
PAST
Past
I deep-fried
you deep-fried
he/she/it deep-fried
we deep-fried
you deep-fried
they deep-fried
Past continuous
I was deep-frying
you were deep-frying
he/she/it was deep-frying
we were deep-frying
you were deep-frying
they were deep-frying
Past perfect
I had deep-fried
you had deep-fried
he/she/it had deep-fried
we had deep-fried
you had deep-fried
they had deep-fried
Past perfect continuous
I had been deep-frying
you had been deep-frying
he/she/it had been deep-frying
we had been deep-frying
you had been deep-frying
they had been deep-frying
FUTURE
Future
I will deep-fry
you will deep-fry
he/she/it will deep-fry
we will deep-fry
you will deep-fry
they will deep-fry
Future continuous
I will be deep-frying
you will be deep-frying
he/she/it will be deep-frying
we will be deep-frying
you will be deep-frying
they will be deep-frying
Future perfect
I will have deep-fried
you will have deep-fried
he/she/it will have deep-fried
we will have deep-fried
you will have deep-fried
they will have deep-fried
Future perfect continuous
I will have been deep-frying
you will have been deep-frying
he/she/it will have been deep-frying
we will have been deep-frying
you will have been deep-frying
they will have been deep-frying
CONDITIONAL
Conditional
I would deep-fry
you would deep-fry
he/she/it would deep-fry
we would deep-fry
you would deep-fry
they would deep-fry
Conditional continuous
I would be deep-frying
you would be deep-frying
he/she/it would be deep-frying
we would be deep-frying
you would be deep-frying
they would be deep-frying
Conditional perfect
I would have deep-fry
you would have deep-fry
he/she/it would have deep-fry
we would have deep-fry
you would have deep-fry
they would have deep-fry
Conditional perfect continuous
I would have been deep-frying
you would have been deep-frying
he/she/it would have been deep-frying
we would have been deep-frying
you would have been deep-frying
they would have been deep-frying
IMPERATIVE
Imperative
you deep-fry
we let´s deep-fry
you deep-fry
NONFINITE VERB FORMS
Past participle
deep-fried
Present Participle
deep-frying
MIT «DEEP-FRY» VERWANDTE WÖRTER IM WÖRTERBUCH ENGLISCH
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10 BÜCHER, DIE MIT «DEEP-FRY» IM ZUSAMMENHANG STEHEN
Entdecke den Gebrauch von
deep-fry in der folgenden bibliographischen Auswahl. Bücher, die mit
deep-fry im Zusammenhang stehen und kurze Auszüge derselben, um seinen Gebrauch in der Literatur kontextbezogen darzustellen.
1
The Frequent Fryers Cookbook: How to
Deep-
Fry Just About ...
Presents instructions for cooking with a deep fryer and includes recipes for appetizers, breads and pastries, main dishes, vegetables, and desserts.
2
Fixin' Fish: The Complete Guide to Cleaning and Cooking ...
•Fillets must be of a uniform size and shape to deep-fry evenly. Pieces should not
be thicker than 1 V2 inches. They can be left whole or cut into strips or chunks. •
Whole fish can be deep-fried if they are less than 1 V2 inches thick. Deep-fry ...
Creative Publishing Editors, Sylvia G. Bashline, 2000
3
The Book of Tofu: Food for Mankind
43) and deep-fry as above. *Skewered Tabletop Tempura: Heat the oil over a
tabletop burner. Have each guest skewer three or four ingredients on a 12-inch
bamboo or metal skewer. The skewer is dipped into batter and immersed in hot
oil ...
William Shurtleff, Akiko Aoyagi, 1975
4
Deep Fry: From Stylish Snacks to Sizzling Main Meals and ...
Delightful book opens with an introduction to deep-frying with advice on which oils to use, recipes for basic batters and tips for using deep-fat fryers and general kitchen safety.
5
Amazing Grains: Creating Vegetarian Main Dishes with Whole ...
Ghee Rich, light Transparent yellow Butter Refry, saute1, deep-fry Refry; saute
Corn Rich, heavy Bright yellow-gold Corn All except deep-fry Refry; saute; flour
sauce Hazelnut Light Yellow Delicate hazelnut All except deep-fry Saute1; ...
6
The Everything Stir-
Fry Cookbook: 300 Fresh and Flavorful ...
Deep- fry the tofu cubes, turning them occasionally, until they are browned (about
2 minutes). Remove the tofu cubes and drain in a colander or on paper towels.
Heat a wok or skillet over medium-high heat until it is nearly smoking, and add 2
...
Rhonda Lauret Parkinson, 2007
7
The Ultimate Guide to Frying: How to
Fry Just about Anything
DEEP FRY: DEEP FRY: PeanutPeanut OilOil is good if you want to fry every day
with the same oil, but it should be used only for a few hours per day.
SunflowerSunflower OilOil can be used if you fry the whole day continuously with
the same ...
8
The Book of Kudzu: A Culinary & Healing Guide
Kudzu Powderbound Breading: Dust foods with kudzu powder, dip in lightly
beaten egg, and roll in bread crumbs or bread crumb flakes; deep- fry. 3. Kudzu
Powder and Water Batter: Mix 4 teaspoons kudzu powder with 3 tablespoons
water.
William Shurtleff, Akiko Aoyagi, 1977
9
Chicken Wings for the Beer Drinker's Soul
a time in a deep-fry basket in Group 1 oil which fills the kettle no more than 1/3
full. Panfry the potato but do not let it brown. Drain on paper towels. [Potatoes
may be made ahead to this point, covered & refrigerated until needed. Bring
potatoes ...
10
Macrobiotics: An Invitation to Health and Happiness
Mix with sufficient amount of batter and deep fry in oil. Onion: Cut onions in half
lengthwise and slice thinly, leaving a piece of hard core at the bottom to hold the
slivers together. Each piece should look like a fan. Dip into batter and deep fry.
George Ohsawa, Herman Aihara, 1971
10 NACHRICHTEN, IN DENEN DER BEGRIFF «DEEP-FRY» VORKOMMT
Erfahre, worüber man in den einheimischen und internationalen Medien spricht und wie der Begriff
deep-fry im Kontext der folgenden Nachrichten gebraucht wird.
How to cook the perfect buffalo wings
... presumably, they do have saucepans and stoves, which is all you need to deep-fry something. He steams them first, “to render out a lot of the ... «The Guardian, Jul 15»
Urban Heights review: In Bethesda, this revival needs more reviving
... Wiedmaier's decision to bankroll this quasi-TenPenh revival as wrongheaded as a server who apparently thinks it's routine to deep-fry a king ... «Washington Post, Jul 15»
Finger foods for any occasion
Temperature should reach 350 degrees to 375 degrees F on a deep-fry thermometer, so a breaded cube tossed in should brown in 60 seconds ... «Sun Sentinel, Jul 15»
Doug McIntyre: A deep-fried Fourth of July
But today we'll pretty much deep-fry anything — the crazier the better. It started with deep-fried Thanksgiving turkeys. A few years back some ... «LA Daily News, Jul 15»
Deep fryers are heating up for the State Fair
“We deep-fry the crust for crispness, then build the pizza on top of it,” explained Tony Cardinali. “We put on lean pastrami, mozzarella, ... «Sacramento Bee, Jul 15»
Trimming The Trans Fat: Helping The US Get Healthy
Trans fats; they are typically found in partially hydrogenated oils (PHO's), which is used to deep-fry food and preserve processed foods like ... «Santa Monica Mirror, Jul 15»
Gnarly Trombone: The Stampede features only the finest in carny …
... this year not to find Deep-Fried Twinkies, but if you bring your own Twinkies, the friendly people in the booths will likely deep-fry them for you. «Greeley Tribune, Jul 15»
Cinder: New precision-style grilling
One forthcoming device, the Paragon, combines an induction burner with a sensor that you can clip onto a pot, allowing you to deep-fry at ... «San Francisco Chronicle, Jul 15»
Oniony daylily: Wild Foods Forager
Dip flowers in batter and deep-fry in olive oil until golden brown. Place fritters on paper towels to drain excess oil. Salt and pepper to taste. «PennLive.com, Jul 15»
Neighborhood Eats: Ray's Drive Inn
They decided to deep-fry them. The 'crispy' tortillas put Ray's on the map. Lopez's brother coined the name puffy taco because 'crispy' didn't fit ... «KENS 5 TV, Jul 15»
