10 BÜCHER, DIE MIT «FINNAN HADDIE» IM ZUSAMMENHANG STEHEN
Entdecke den Gebrauch von
finnan haddie in der folgenden bibliographischen Auswahl. Bücher, die mit
finnan haddie im Zusammenhang stehen und kurze Auszüge derselben, um seinen Gebrauch in der Literatur kontextbezogen darzustellen.
Double Haddock Chowder Finnan haddie is haddock with the bone in and the
head removed, that has been butterflied, cured, and cold-smoked. The
preparation originated in Findon, Scotland, where, many years ago, so the story
goes, ...
BROILED. FINNAN-HADDIE—IV. Wash the fish and soak for half an hour in cold
water, skin side up. Cover with water just below the boiling point, and let stand for
fifteen minutes. Wipe dry, brush with olive-oil, and broil slowly. Serve with ...
3
The Myrtle Reed Cook Book
FINNAN HADDIE À LA DELMONICO Make a cream sauce, using two
tablespoonfuls of butter and two of flour; cook till they bubble, add a pint of milk,
and stir till thick and smooth. Add a pound of Finnan Haddie flaked, and the yolks
of two ...
4
The Book of New New England Cookery
Sprinkle parsley and chives on top. SERVES 3-4 Freshly ground pepper 2
tablespoons chopped parsley 1 pound finnan haddie 1 cup milk 2 tablespoons
heavy cream 3 good-size leeks *, white part only, washed and cut into '/2-inch
slices * If ...
Judith Jones, Evan Jones, 2001
5
The Complete South African Fish & Seafood Cookbook
Scottish finnan haddie Finnan haddie is so called because the method of curing
the fish over seaweed smoke originated in the village of Findon near Aberdeen.
Scottish finnan haddie , or smoked haddock . has a distinctive pale appearance ...
IFTEEN WAYS TO COOK FINNAN- HADDIE BOILED FINNAN-HADDIE— I Divide
into convenient pieces, cover with boiling water, add a teaspoonful of sugar, and
boil for fifteen minutes. Take up on a hot platter, remove the skin, and dot with ...
7
Good Maine Food: Ancient and Modern New England Food & Drink
1 pound finnan haddie 11⁄2 cups Cheese Sauce, p. 234235 1 cup diced boiled
potatoes grated Parmesan cheese Prepare Finnan Haddie (1)Add flaked fishand
potatoes to the cheese sauce. Cook 5 minutes, season with pepper, pour into a ...
Epicurean Finnan Haddie 3-pound finnan haddie % cup butter 1 tablespoon
finely chopped 1 teaspoon salt shallot )4 teaspoon paprika 2 tablespoons finely
chopped Few grains cayenne green pepper 4 tablespoons flour 2 tablespoons
finely ...
9
Multicultural Cookbook of Life-Cycle Celebrations
EE* C5 E RE E Yellow Rice with Smoked Haddock or Fresh Fish Yield: serves 4
to 6 V: cup butter or margarine Boiled finnan haddie, flaked (recipe follow s) or 1
pound fresh skinless fish fillet, cut into bite-size pieces 1 cup heavy cream 1 ...
10
Culinary Arts Institute Encyclopedic Cookbook
316 Fillings, Sandwich, 182 Finnan Haddie, Broiled, ^320 Finnan Haddie
Canapes, 217 Finnan Haddie, Maine Baked, 323 Finnan Haddie Rarebit, 231
Flake Croquettes, 321 Fondue, Salmon, 325 for Two, 900 Forcemeat, 128
Freezing of, ...
10 NACHRICHTEN, IN DENEN DER BEGRIFF «FINNAN HADDIE» VORKOMMT
Erfahre, worüber man in den einheimischen und internationalen Medien spricht und wie der Begriff
finnan haddie im Kontext der folgenden Nachrichten gebraucht wird.
Food and Wine Books for Summer
There are communal dishes like the "Washtub Lobster Bake" and recipes using kelp in a salad; there's a finnan haddie gratin and pastrami ... «Huffington Post, Jun 15»
Concenti Choirs combine for Cowichan concert
"Two examples are an Estonian piece sung in the original language by the women, and Finnan Haddie which will be sung by the men, and ... «Cowichan Valley Citizen, Apr 15»
Future looking up for downtown relics
The chef, James F. Wilson, created a menu with scores of items: Lobster a la Newburg, calf's liver and bacon, Finnan haddie, scrambled eggs ... «The Spokesman Review, Feb 15»
Whisky Fête: A show of Scottish spirit
Guests will be offered specialties including smoked salmon on pikelets, pheasant pâté, finnan haddie in puff pastry, Welsh rarebit, lamb Scotch ... «Montreal Gazette, Feb 15»
Scottish fishing village soup proves quite a catch
Smoked haddock, called finnan haddie, originated near Aberdeen in the village of Findon (sometimes called Finnan). Though wood and peat ... «Boston Globe, Jan 15»
Ask Eric: How to make Finnan Haddie
Finnan haddie is not made from mackerel; cold-smoking haddock is how it's made. Cold smoking, as its name suggests, means the lightly ... «Times Colonist, Jan 15»
Dining out: Brae Loch's Burns Night; Baltimore Woods' Winter …
On Saturday, the formal, 7-course sit-down dinner starts at 7 p.m. Courses include Prime Rib, Steak & Kidney Pie, Finnan Haddie, Haggis ... «Syracuse.com, Jan 15»
Fill a Bowl feeds more than just attendees
The Grand Marlin will be serving up Finnan Haddie. This creamy chowder will be loaded with bell peppers, spices, herbs, hearty vegetables, ... «Pensacola News Journal, Jan 15»
Food Notes: Oatmeal and hot chocolate, a Scotch whisky pairing …
A menu with a Scottish flair will accompany the meal, featuring dishes such as finnan haddie with oatcakes and Asian pears, the chef's version ... «NJ.com, Jan 15»
Taste of the Town readers help out
Aline Collins is on the lookout for a local source for finnan haddie, or smoked haddock. … Jack Happke is looking for local shops that make ... «Las Vegas Review-Journal, Jan 15»
