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WHAT DOES NASI GORENG MEAN IN ENGLISH?
Nasi goreng, literally meaning "fried rice" in Indonesian, can refer simply to fried pre-cooked rice, a meal including stir fried rice in small amount of cooking oil or margarine, typically spiced with kecap manis, shallot, garlic, tamarind and chilli and accompanied by other ingredients, particularly egg, chicken and prawns. There is also another kind of nasi goreng which is made with ikan asin which is also popular across Indonesia. Nasi goreng has been called the national dish of Indonesia, though there are many other contenders. It can be enjoyed in simple versions from a tin plate at a roadside food stall, eaten on porcelain in restaurants, or collected from the buffet tables of Jakarta dinner parties. In 2011 an online poll by 35,000 people held by CNN International chose Nasi Goreng as the number two of their 'World’s 50 Most Delicious Foods' list after rendang.
The translations of nasi goreng from English to other languages presented in this section have been obtained through automatic statistical translation; where the essential translation unit is the word «nasi goreng» in English.
List of principal searches undertaken by users to access our English online dictionary and most widely used expressions with the word «nasi goreng».
FREQUENCY OF USE OF THE TERM «NASI GORENG» OVER TIME
The graph expresses the annual evolution of the frequency of use of the word «nasi goreng» during the past 500 years. Its implementation is based on analysing how often the term «nasi goreng» appears in digitalised printed sources in English between the year 1500 and the present day.
Examples of use in the English literature, quotes and news about nasi goreng
10 ENGLISH BOOKS RELATING TO «NASI GORENG»
Discover the use of nasi goreng in the following bibliographical selection. Books relating to nasi goreng and brief extracts from same to provide context of its use in English literature.
Authentic Recipes from Indonesia
Classic Nasi Goreng indonesian Fried Rice One of lndonesia's most popular
dishes, Nasi Goreng is prepared in countless ways and is eaten morning, noon
and night. This classic version is accompanied by fried egg, fried chicken, satay
"Nasi goreng." Forthe first time since he arrived, Aaron was able to use hisMalay
correctly when ordering. Easyenough. The waiter, however, wasnot satisfied with
Aaron'srequest. "Nasi goreng biasa, nasi goreng kampung, nasi goreng ayam, ...
Kris Williamson, 2013
Fragrant Rice: My Continuing Love Affair with Bali
My Continuing Love Affair with Bali Janet De Neefe. Nasi Goreng Fried rice Nasigoreng is served in just about every restaurant in Indonesia but its ingredients
vary from island to island. In Bali, nasi goreng is tossed in a vivid, almost
Janet De Neefe, 2006
Indonesians call this dish nasi goreng. Nasi goreng is a popular Indonesian
breakfast. Rice can also be flavoured and coloured with special spices and
coconut milk. One example is nasi kuning. which is flavoured with turmeric to
make it ...
Helen Agostino, Kathy Kiting, 1999
Ultimate Food Journeys: The World's Best Dishes and Where to ...
Above Turning rice at the market: the soil in this region, enriched by volcanic ash,
is said to produce wonderfully aromatic grains Left Nasi goreng knows no social
barriers: Indonesians relish their national dish at street stands, in restaurants, ...
Balinese Food: The Traditional Cuisine & Food Culture of Bali
Nasi goreng takesmany delicious forms: nasi goreng ikan laut (fried rice with
seafood), nasi goreng ikan bilis (anchovy) with all the trimmings, nasi goreng
ayam (fried rice with chicken), vegetarian fried riceandnasi goreng mawut (fried
Vivienne Kruger, 2014
(nasi goreng) Mereka mau makan nasi goreng. Guru mau mengambil apa? (
pinsil dan kertas) Guru mau mengambil pinsil dan kertas. Anak-anak mau
melihatapa? (pilem Indonesia) Anak-anak mau melihat pilem Indonesia. Murid-
murid mau ...
Yohanni Johns, 1977
Makanan favorit di Restoran Cabe adalah Nasi Goreng Spesial. Nasi gorengnya
model nasi goreng Jawa yang disajikan bersama telur ceplok, acar, kerupuk
udang, dan tentu saja cabai merah ulek. Kalau Anda datang saat jammakan
Junanto Herdiawan, 2012
The Complete Asian Cookbook
This gives a very firm rice, which can be eaten hot or allowed to get cold and
used for nasi goreng. Though firm, rice will be cooked through if lid is put on
immediately rice comes to the boil, and if lid fits well enough to hold steam in. It is