TENDENCIES OF USE OF THE TERM «VITAMIN A»
The term «vitamin A» is very widely used and occupies the
21.283 position in our list of most widely used terms in the
English dictionary.
FREQUENCY
Very widely used
The map shown above gives the frequency of use of the term «vitamin A» in the different countries.
Principal search tendencies and common uses of
vitamin A
List of principal searches undertaken by users to access our
English online dictionary and most widely used expressions with the word «vitamin A».
10 ENGLISH BOOKS RELATING TO «VITAMIN A»
Discover the use of
vitamin A in the following bibliographical selection. Books relating to
vitamin A and brief extracts from same to provide context of its use in English literature.
1
Biochemistry of
Vitamin A
The main emphasis of this text is on the biochemistry, metabolism and systemic mode of action of vitamin A. The physiological, biochemical and nutritional aspects of naturally occurring retinoids are clearly addressed.
2
Vitamin A Deficiency: Health, Survival, and Vision
This comprehensive volume on a critically important and widespread nutritional deficiency will serve as a unique resource for nutritionists, physicians, public health workers and policy makers, and will be especially relevant to clinicians ...
Alfred Sommer, Keith P. West, 1996
3
Vitamin A and Carotenoids: Chemistry, Analysis, Function and ...
With the focus on Vitamin A and Carotenoids, this book includes the latest research in these areas and starts with an overview putting the compounds in context with other vitamins, supplementation and discussing the importance of beta ...
4
Vitamin A and the Immune Function:
A Symposium
The unique aspect of this book is the interdisciplinary approach to the relationship between vitamin A and immune function.
Chris Kjolhede, William R. Beisel, 1996
5
Vitamin A: New Research
Hundreds of different carotenoids are synthesised by plants, but only about 10 % of them are provitamin A carotenoids. This book presents important new research in the field.
6
Dietary Reference Intakes for
Vitamin A,
Vitamin K, Arsenic, ...
This volume is the newest release in the authoritative series issued by the National Academy of Sciences on dietary reference intakes (DRIs).
Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Panel on Micronutrients, Subcommittees on Upper Reference Levels of Nutrients and of Interpretation and Use of Dietary Reference Intakes, 2002
7
The
Vitamin A Story: Lifting the Shadow of Death
This book shows how vitamin A deficiency before the vitamin was known to scientists affected millions of people throughout history.
Others interested in the structure and function of biologically active molecules like hormones and vitamins will, as always, turn to this series for comprehensive reviews by leading contributors to this and related disciplines.
9
Culture, Environment and Food to Prevent
Vitamin A Deficiency
Culture, Environment, and Food to Prevent Vitamin A Deficiency
Harriet V. Kuhnlein, Gretel H. Pelto, 1997
10
Requirements of
Vitamin A, Thiamine, Riboflavine and Niacin: ...
Information on the intake, absorption and utilization of the vitamins and depletion-repletion study results provide a basis to recommend vitamin needs. Specific characteristics, utilization and needs for each vitamin are presented.
