10 ENGLISH BOOKS RELATING TO «WHOLEGRAINS»
Discover the use of
wholegrains in the following bibliographical selection. Books relating to
wholegrains and brief extracts from same to provide context of its use in English literature.
1
Cooking with
Wholegrains: The Basic Wholegrain Cookbook
The Ortons’ delightful guide ranks as one of America’s most important grain cookbooks; it both preceded the current health craze and remains true to its present concerns.
Mildred Ellen Orton, 2010
2
Encyclopedia of Human Nutrition
Wholegrains and Inflammatory Status It is now recognized that chronic
subclinical inflammation is central in the progression of many diseases such as
CVD and type 2 diabetes. In several cross-sectional studies, the relationship
between ...
Lindsay H Allen, Andrew Prentice, 2012
3
Healthy Family, Happy Family: The Complete Healthy Guide to ...
So what's in it for you and your family if you switch to wholegrains? A daily dose
of grains lowers the threat of blood vessel damage and heart disease by 30 per
cent.The same goes for diabetes: knock off a bowl of wholegrains each day and ...
4
Managing PCOS For Dummies
Regular consumption of wholegrains also appears to lower the risk of certain
types of cancer, stroke, and type 2 diabetes. These findings have been backed-
up by other research which shows that a link exists between the consumption of ...
5
Technology of Functional Cereal Products
too suggests that the amount of wholegrains consumed by young people was
below the recommended level and came from two sources. These UK data
further suggest that consumers of wholegrains are more likely to be of higher
social ...
6
Herbs for Common Ailments
Sources Functions Supplements Phosphorus Wholegrains, seeds, nuts, meat,
fish, eggs For healthy bone formation, heart/kidney (unction, nerve production
and vitamin metabolism Potassium Fresh fruit and vegetables wholegrains, nuts,
...
7
Healthy Family, Happy Family: The Complete Healthy Guide to ...
She had a good argument for not liking wholegrains. But what was the alternative
? Just looking at the ingredients in white bread gave me heart palpitations. I
could see it wasn't a healthy choice—the nutritious bran and much of the natural
...
Karen Fischer Dip Nut, 2011
8
Nutrition: A Beginner's Guide
Wholegrains. and. cardiovascular. disease. Researchers now know that a
highglycaemic diet promotes obesity, insulin resistance, increases the
productionof triglyceride fats and small, denseLDLcholesterol particlesinthe
liverand reduces ...
They were motivated by a steady drum beat of good news studies that found that
wholegrains that include the bran, the germ and the endosperm protect against a
number of diseases and the undeniable fact that valuable nutrients and fibre ...
Dr.Ramdas, Anuradha S.K., Ramdass, 2006
10
Overcoming Weight Problems
Plenty of wholegrains Wholegrains are the healthiest types of cereal and bread.
Eating enough of them is important in improving health and helping with weight
loss. But what exactly are wholegrains? There are a wide variety of grains, ...
Jeremy Gauntlett-Gilbert, Clare Grace, 2012
3 NEWS ITEMS WHICH INCLUDE THE TERM «WHOLEGRAINS»
Find out what the national and international press are talking about and how the term
wholegrains is used in the context of the following news items.
9 super healthy ways to get more wholegrain in your diet
According to research by Newcastle University, nearly 80% of are falling short of the recommended 48g of wholegrains a day (that's the equivalent of three slices ... «Irish Examiner, Apr 15»
Wholegrains, not just porridge, may increase life
Fans of wholegrains, which include brown rice and oats, claim they can improve digestion, reduce cholesterol levels and make people feel fuller so they are less ... «NHS Choices, Jan 15»
How to use wholegrains
Health professionals are always recommending we eat more wholegrains because they're such a valuable source of energy for kids and adults alike. «Taste.com.au, Feb 12»
