green pepper
Green pepper is a year-round grass of Solanaceae, and its fruit. The scientific name is Capsicum annuum L. 'grossum', it is classified as a cultivar of pepper ('' is a cultivar). Pulp is almost hollow except seed. Those sold as edible at Japanese storefront are green in many medium-shaped varieties of Ispania species transmitted from the United States at the beginning of the Meiji era, but in recent years color peppers have also been on the market. Green is due to immature fruit, and on maturity it is common to red, yellow and orange. In North America, a variety of mature and varied colors of large size are distributed. Besides, it is immature white, black (dark purple), purple. It changes to green when heated, and changes to orange and red when ripening. In English it is called "Green pepper", "Red pepper", "Yellow pepper" and so on. ...