Click to see the original definition of «buras» in the Javanese dictionary.
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Burasa
Burasa
Burasa or often called buras, is a kind of lobster that is made of cooked rice with coconut milk. This food is a popular food in South Sulawesi. It can be eaten with peanut butter, boiled egg or sambel haban, but for Bugis or Makassar people more often be Coto Makassar's food, Sop Konro, Pallubasa, Nasu cuisine or other foods that are used to change the function of kupat. Burasa utawa kerep uga disebut buras, iku sawijining panganan sajinis lepet sing kagawé saka beras sing dimasak mawa santen. Panganan iki arupa panganan khas sing misuwur ing tlatah Sulawesi Kidul. Burasa bisa dikonsumsi karo sambel kacang, endhog godhog utawa sambel haban, nanging tumrap masarakat Bugis utawa Makassar lebih kerep dadi kanca panganan Coto Makassar, Sop Konro, Pallubasa, Nasu lekku utawa panganan mligi mawa duduh liyané kanggo ngganti fungsiné kupat.
The translations of buras from Javanese to other languages presented in this section have been obtained through automatic statistical translation; where the essential translation unit is the word «buras» in Javanese.
The map shown above gives the frequency of use of the term «buras» in the different countries.
Examples of use in the Javanese literature, quotes and news about buras
EXAMPLES
JAVANESE BOOKS RELATING TO «BURAS»
We continue working to improve educalingo. We will very soon complete this bibliographical section with extracts from Javanese books in which the term buras is used.
REFERENCE
« EDUCALINGO. Buras [online]. Available <https://educalingo.com/en/dic-jv/buras>. May 2024 ».
