Click to see the original definition of «페넬유» in the Korean dictionary.
Click to see the automatic translation of the definition in English.
Definition of 페넬유 in the Korean dictionary
Fennel is a perennial plant of the family Lenny, nicknamed fennel, scientific name Foeniculum vulgare. The main destinations are France, Germany, Italy, China and India. Grind seeds and use them. Steam distillation from seeds yields Fenel oil. It is also commonly used as herb (herbal spice). Ingredients: Essential oil is 50% anethol and contains other estragol, pinene, limonene, etc. Usage: Also known as herb of fish, it is commonly used in fish dishes in Europe, especially Italian. Sprinkled on bread or pie or used in soup. It is used as an incense of liqueur. 페넬유 나리과의 일년생 식물, 별명은 회향, 학명은 Foeniculum vulgare. 주산지는 프랑스, 독일, 이태리, 중국, 인도. 종자를 분쇄하여 사용한다. 종자에서 수증기 증류하여 페넬유를 얻는다. 또 herb(초본 향신료)로서 상용한다. 성분:정유의 주성분은 anethol로 50%를 차지하고 기타 estragol, pinene, limonene 등이 함유된다. 용도:생선의 herb라고도 하며 유럽, 특히 이태리 요리에서 생선 요리에 상용한다. 빵이나 파이에 뿌리거나 수프에도 이용된다. 리큐어의 향으로 이용된다.
Click to see the original definition of «페넬유» in the Korean dictionary.
Click to see the automatic translation of the definition in English.
The translations of 페넬유 from Korean to other languages presented in this section have been obtained through automatic statistical translation; where the essential translation unit is the word «페넬유» in Korean.
The map shown above gives the frequency of use of the term «페넬유» in the different countries.
Examples of use in the Korean literature, quotes and news about 페넬유
EXAMPLES
KOREAN BOOKS RELATING TO «페넬유»
We continue working to improve educalingo. We will very soon complete this bibliographical section with extracts from Korean books in which the term 페넬유 is used.
REFERENCE
« EDUCALINGO. 페넬유 [online]. Available <https://educalingo.com/en/dic-ko/penel-yu>. May 2024 ».
