10 LIBROS DEL PORTUGUÉS RELACIONADOS CON «ARABITOL»
Descubre el uso de
arabitol en la siguiente selección bibliográfica. Libros relacionados con
arabitol y pequeños extractos de los mismos para contextualizar su uso en la literatura.
1
14th International Symposium on Industrial Crystallization
Fernandes, C; Avelino, A. (the late); Farelo, F. Institute Superior Tecnico,
Technical University of Lisbon, 1049-001 Lisboa, Portugal The crystallization of
xylitol in aqueous solutions containing ethanol, arabitol and adonitol, was studied
.
2
Issues in Biotechnology and Medical Technology Research and ...
(2010 AUG 3) Tokyo Institute of Technology: Role of lactose on the production of
D-arabitol by Kluyveromyces lactis grown on lactose New research, 'Role of
lactose on the production of D-arabitol by Kluyveromyces lactis grown on lactose,
' is ...
3
Bergey's Manual® of Systematic Bacteriology: Volume Two: The ...
Characteristic G. oxydans . asaii G. cerinus G. fmtgun'i Growth without nicotinateb
— + + + Growth on D-ribitolb — _ +c + Growth on L-arabitolb — _ +c + Acid
formation from?1 D-Arabitol _ + + + D-Ribitol _ _ _ + L-Arabitol — _ _ + dData
from ...
George Garrity, Don J. Brenner, James T. Staley, 2006
4
D-Xylitol: Fermentative Production, Application and ...
(2002) described that G. oxydans was able to produce xylitol from D- arabitol.
Because D-arabitol can be produced efficiently from D-glucose by fermentation
with osmophilic yeasts (Onishi and Suzuki 1969; Saha et al. 2007), the
development ...
Silvio Silvério da Silva, Anuj Kumar Chandel, 2012
5
ADVANCES IN CARBOHYDRATE CHEMISTRY
5 19 H20 34 1 , l-C-Dibenzyl-D-galactitol CznHzeOe 182—184 1 . 5 20 EtOH 35
1 , 1-C-Dibenzyl—D-glucitol CzoHzcOn 146—147 0 .0 — — 35 l,1-C-Diphenyl-D,
L-glyceritol (XIII) CIsHIaO; 157—158 0.0 — — 36 1,1-C-Diphenyl-L-arabitol (X) ...
Claude S. Hudson, Sidney M. Cantor, 1951
The ratio of internal to external concentrations for arabitol and glycerol in 5. rouxii
and glycerol in S. cerevisiae confirm that glycerol was the osmoregulatory
substance and that the difference between the xerotolerant and xerophobic yeast
was ...
7
Genetics and Morphogenesis in the Basidiomycetes
We recognized early in the game that basidiospores contained high levels of
trehalose, mannitol and arabitol (7). During glucose-dependent germination
there is a depletion of polyols, especially arabitol. There are variable, strain-
dependent ...
8
Industrial Alcohol Technology Handbook
D-Arabitol is very soluble in water, moderately soluble in alcohol, (48 parts in 90
% ethanol at 12°C), and insoluble in ether. The melting point is 103°C. L-Arabitol
L-Arabitol, CH2OH(CHOH)3CH2OH (L-lyxitol), is a crystalline linear, 5-carbon ...
NPCS Board of Consultants & Engineers, 2010
9
The Evolution of Metabolic Function
A five-carbon carbohydrate with a fifth alcohol group instead of an aldehyde
group is called a pentitol and there are four possible pentitol structures, ribitol (
adonitol), xylitol, and D- and L-arabitol (arabinitol). Ribitol is the most common of
the ...
10
Sugar Alcohols—Advances in Research and Application: 2013 ...
So, when the biomass hydrolysate is directly used as a law material, arabitol is
also produced. Arabitol, the pentose sugar alcohol like xylitol, has similar
molecular structure and physical properties to xylitol. It is thus unwanted
byproduct that ...
3 NOTICIAS EN LAS QUE SE INCLUYE EL TÉRMINO «ARABITOL»
Conoce de qué se habla en los medios de comunicación nacionales e internacionales y cómo se emplea el término
arabitol en el contexto de las siguientes noticias.
¿Cuántos tipos de alcoholes hay en el vino?
El arabitol, el manitol, el sorbitol (hexa-alcohol isómero del manitol), el inositol (hexa-alcohol frecuente en frutas). Casi todos estos polialcoholes aportan ... «Vinetur, Ene 15»
Giảm cholesterol và đường huyết từ nấm bào ngư
Tuy nhiên cũng chứa một hàm lượng rất nhỏ chất arabitol nên khi ăn vào có thể gây khó chịu trong đường tiêu hóa ở một số cá thể. Với các kết quả nghiên cứu ... «Báo Nông Nghiệp Việt Nam, Ene 15»
Eléments organiques contenus dans les aliments et nécessaires à …
Triols (3 fcts OH) : Glycérol (glycérine; Tétraols (4 fcts OH) : Érythritol; Pentols (pentanols = 5 fcts OH) : Xylitol, Arabitol (lyxitol), Ribitol (adonitol); Hexols : Sorbitol ... «RegimesMaigrir.com, Mar 13»
