«MARIANSKI»に関連するポーランド語の本
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1
Polish Sausages, Authentic Recipes And Instructions
In 1945 Polish meat products were standardized, using traditional time-proven recipes. This edition contains carefully compiled government recipes that were used by Polish meat plants between 1950-1990.
Stanley Marianski, Adam Mariański, Miroslaw Gebarowski,
2009
2
Sekularyzacja – desekularyzacja – nowa duchowość:
„Przegląd Religioznawczy”, 2012, nr 2 (244)
Janusz Mariański, Zbigniew Stachowski,
2012
3
The Art of Making Fermented Sausages
The topic is limited to a statement that this is an advanced field of sausage making which is not recommended for an amateur sausage maker. Well, the main reason for writing this book was that the authors did not share this opinion.
Stanley Marianski, Adam Marianski,
2009
4
Postawy maturzystów wobec sensu życia (1994-2009):
„Przegląd Religioznawczy”, 2011, nr 2 (240)
Janusz Mariański, Zbigniew Stachowski,
2011
5
Making Healthy Sausages
After reading this book you should be able to create your own recipes or modify any existing recipe to make a healthier sausage without compromising the flavor.
Stanley Marianski, Adam Marianski,
2011
6
Nowa duchowość jako megatrend społeczny i kulturowy:
„Przegląd Religioznawczy”, 2011, nr 4 (242)
Janusz Mariański, Stanisław Wargacki, Zbigniew Stachowski,
2011
7
Home Production of Vodkas, Infusions & Liqueurs
This is not just a collection of recipes, but a set of rules that govern the process of making vodka and other alcoholic beverages. A quote from the book: "From the start, we decided not to write another recipe book.
Stanley Marianski, Adam Marianski,
2012