APA TEGESÉ ANTIOXIDANT ING BASA INGGRIS?
Antioksidan
Antioksidan minangka molekul sing nyegah oksidasi molekul liyane. Oksidasi minangka reaksi kimia sing nransfer elektron utawa hidrogen saka zat menyang agen oksidasi. Reaksi oksidasi bisa ngasilake radikal bebas. Sabanjure, radikal kasebut bisa miwiti reaksi rantai. Nalika reaksi berantai ing sel, bisa nyebabake karusakan utawa mati ing sel kasebut. Antioksidan ngilangi reaksi kasebut kanthi ngilangi intermediet radikal bebas, lan nyegah reaksi oksidasi liyane. Padha nindakake iki kanthi cara ngoksidasi, supaya antioksidan asring ngurangi agen kayata thiols, asam ascorbic, utawa polifenol. Fenol lan derivatif saka phenylenediamine sing diganti yaiku antioxidants sing umum digunakake kanggo nyandhet formasi permen karet ing bensin. Sanajan reaksi oksidasi sing penting banget kanggo urip, uga bisa ngrusak; tetanduran lan kéwan njaga sistem komplèks saka pirang-pirang jinis antioksidan, kayata glutathione, vitamin C, vitamin A, lan vitamin E uga enzim kayata katalase, superoxide dismutase lan maneka warna peroksidase. Antioxidants ora nyukupi, utawa inhibisi enzim antioksidan, nyebabake stres oksidatif lan bisa ngrusak utawa mateni sel.
Definisi saka antioxidant ing bausastra Basa Inggris
Définisi antioksidan sajrone kamus yaiku zat sing mbebayani kanthi oksidasi, esp, lemak, minyak, pangan, produk minyak bumi, utawa karet. Définisi liya antioksidan yaiku zat, kayata vitamin C, vitamin E, utawa beta karoten, sing nulari efek sing bakal nyebabake oksidasi ing organisme urip.
BUKU BASA INGGRIS KAKAIT KARO «ANTIOXIDANT»
Temukaké kagunané saka
antioxidant ing pilihan bibliografi iki. Buku kang kakait dening
antioxidant lan pethikan cekak kang padha kanggo nyediyakaké panggunané ing sastra Basa Inggris.
1
The Super
Antioxidant Diet and Nutrition Guide: A Health ...
"Advocates a diet rich in vegetables, with limited meat intake. Includes exercise plan and more than 70 healthful recipes"--Provided by publisher.
Robin Jeep, Richard B. Couey,
2008
2
Antioxidant Polymers: Synthesis, Properties, and Applications
The volume will be of prime interest to a wide variety of scientists and engineers including those in biomedical, pharmaceutical, and food research groups; polymer science and materials science research groups; research and development ...
Giuseppe Cirilo, Francesca Iemma,
2012
3
Antioxidant Status, Diet, Nutrition, and Health
This is the first book to integrate the biological, nutritional, and health aspects of antioxidant status.
4
Antioxidant Methodology: In Vivo and in Vitro Concepts
This book addresses the key methodological questions.
Okezie I. Aruoma, Susan L. Cuppett,
1997
5
Antioxidant Food Supplements in Human Health
Antioxidant Food Supplements in Human Health discusses new discoveries in the areas of oxygen and nitric oxide metabolism and pathophysiology, redox regulation and cell signaling, and the identification of natural antioxidants and their ...
Lester Packer, Midori Hiramatsu, Toshikazu Yoshikawa,
1999
6
Handbook of Antioxidants
Offering over 4200 contemporary references-2000 more than the previous edition-the Second Edition of the Handbook of Antioxidants is an up-to-the-minute source for nutritionists and dietitians, cell biologists and biochemists, cardiologists ...
7
Analysis of
Antioxidant-Rich Phytochemicals
This book may also serve as a lecture resource for courses relating to food analysis, functional foods and nutrition.
Zhimin Xu, Luke R. Howard,
2012
8
Biomarkers for
Antioxidant Defense and Oxidative Damage
This volume goes beyond conventional analytical methods of measuring overall antioxidant activity and provides insight to the discovery of biomarkers that reveal information on specific areas of oxidative stress.
Giancarlo Aldini, Kyung-Jin Yeum, Etsuo Niki,
2011
9
The
antioxidant miracle: your complete plan for total health ...
Describes the benefits of lipoic acid against heart disease, cancer, diabetes, liver disease, and the effects of aging
Lester Packer, Carol Colman,
1999
10
Antioxidant Properties of Spices, Herbs and Other Sources
The scientific world and modern society today is experiencing the dawning of an era of herbal medicine.
BABAGAN WARTA KANG NGLEBOKAKÉ ARAN «ANTIOXIDANT»
Weruhi yèn pawarta nasional lan internasional wis ngomongaké lan kepriyé aran
antioxidant digunakaké ing babagan warta iki.
Fitness with Kathryn Thomas: I run 5k but then I have my wine, I'm …
Later in the day, Kathryn will snack on homemade protein balls made with antioxidant rich raw cacao powder, dessicated coconut and dates, ... «Irish Independent, Jul 15»
The dessert recipe that's healthier than most breakfasts
... healthy fats from avocados and coconut oil, lime which has alkalising benefits and Matcha green tea powder, which is a potent antioxidant. «Vogue Australia, Jul 15»
Cook's Corner: How to make Giada De Laurentiis' panzanella for …
... explained that Japanese eggplants have a thin skin that does not need peeling and in fact the skin provides nasunin, a powerful antioxidant. «The San Luis Obispo Tribune, Jul 15»
6 Health Benefits of Tomatoes
Lycopene is a powerful antioxidant that inhibits free radicals, which are a destructive substance in the body. It binds to free radicals, keeping ... «Care2.com, Jul 15»
Food Fighters: From apples to flaxseeds, certain foods work to fight …
These popular nuts have several antioxidant polyphenols, including some ... a good marinara sauce might pack more of the antioxidant power. «The Advocate, Jul 15»
Ferroptosis in p53-dependent oncosuppression and organismal …
As chemical inhibitors of ferroptosis (as well as cystine) share a robust antioxidant activity, which precise RCD modality is activated in this context remains ... «Nature.com, Jul 15»
Researchers seek to stimulate skin regeneration in third-degree burns
Dr. Miquel Gimeno Seco, head of research, said that the new molecule, polyacid gallic, has great antioxidant and antimicrobial applications in ... «Phys.Org, Jul 15»
Ask the expert: anti-ageing
"Also look out for antioxidant rich products. The more antioxidants the better as they protect against free radicals and ageing more than ... «TV3.ie, Jul 15»
Weight Loss Tips & Tricks: Lose a Lot With These Small Diet Changes
It is also rich in catechins, an antioxidant that can stimulate metabolism. Weight loss trick: A study in Japan has discovered that individuals who ... «Latinos Health, Jul 15»
Don't get burned with a high SPF sunscreen
Among them: vitamin E (often listed as tocopherol), vitamin C (ascorbic acid) or other antioxidant-rich extracts derived from fruits, nuts, roots, ... «Environmental Working Group, Jul 15»