BUKU BASA INGGRIS KAKAIT KARO «FUNCTIONAL FOOD»
Temukaké kagunané saka
functional food ing pilihan bibliografi iki. Buku kang kakait dening
functional food lan pethikan cekak kang padha kanggo nyediyakaké panggunané ing sastra Basa Inggris.
1
Functional Food Product Development
This book addresses functional food product development from a number of perspectives: the process itself; health research that may provide opportunities; idea creation; regulation; and processes and ingredients.
Jim Smith, Edward Charter, 2011
2
Functional Food Carbohydrates
With contributions from experts specializing in food chemistry and technology, as well as human nutrition and physiology, this text illuminates the link between the behavior of carbohydrate compounds and their beneficial end-result on human ...
Costas G. Biliaderis, Marta S. Izydorczyk, 2006
3
Functional Food Ingredients and Nutraceuticals: Processing ...
Providing a sequential study of the key factors in the preparation of functional foods, the book covers the selection of sources, extraction, purification, decontamination, packaging, and preservation of a variety of products.
4
Phytosterols as
Functional Food Components and Nutraceuticals
Analyses food and biological samples of phytosterols and discusses plant sterol analysis with respect to functional foods.
Reviews the research on seafood and health, the use and quality aspects of marine lipids and seafood proteins as ingredients in functional foods and consumer acceptance of (marine) functional food.
6
Nutraceutical and
Functional Food Regulations in the United ...
The result revealed that most respondents had a positive attitude toward
functional food. For the binary logistic estimation, the results indicated that age,
income, and other factors such as concern about food safety, subscribing to
cooking or ...
7
Bio-Farms for Nutraceuticals:
Functional Food and Safety ...
"Bio-Farms for Nutraceuticals" can be said to have been born of the NUTRA-SNACKS project within the Sixth Framework Programme Priority on Food Quality and Safety.
Maria Teresa Giardi, Giuseppina Rea, Bruno Berra, 2011
8
Functional Food: Safety Aspects
This book summarizes the important results from the meeting on "Functional Food: Safety Aspects", held at the Federal Research Center for Nutrition (Bundesforschungsanstalt für Ernährung, BFE) in Karlsruhe, attended by an outstanding ...
Senate Commission on Food Safety SKLM, 2006
9
Handbook of Nutraceuticals and
Functional Foods, Second Edition
It provides hard evidence on the prophylactic and medicinal properties of many natural foods. This handbook reviews more than 200 nutraceutical compounds.
Robert E.C. Wildman, Robert Wildman, Taylor C. Wallace, 2006
10
Inulin-Type Fructans:
Functional Food Ingredients
The text evaluates the nutritional properties of inulin-type fructans, focusing on their behavior in the upper gastrointestinal tract that have led to their classification as dietary fiber and low calorie carbohydrates.
BABAGAN WARTA KANG NGLEBOKAKÉ ARAN «FUNCTIONAL FOOD»
Weruhi yèn pawarta nasional lan internasional wis ngomongaké lan kepriyé aran
functional food digunakaké ing babagan warta iki.
Probiotic Supplements For Kids Market: Global Industry Analysis …
... the global probiotics supplements for kids market is driven by growing demand for probiotic yogurt, increasing consumption of functional food ... «Medgadget.com, Jul 15»
Partnership creates inulin-probiotic ingredient
“Partnering with an industry leader such as Sensus will enable us to broaden the applications of GanedenBC30 into more functional food and ... «Food Business News, Jul 15»
Fish oil pills only lighten wallet, no significant health benefits
... has led to a spike in the consumption of omega-3 fish oil in the region via pharmaceuticals, supplements, and functional food application. «The American Bazaar, Jul 15»
Functional Food Ingredients Market by Type, Application, Health …
Functional food ingredients are those that are able to provide a certain ... The functional food ingredients market is segmented on the basis of ... «MarketWatch, Jul 15»
Functional food ingredients market firm Naturally Splendid set to …
Canadian-based functional food ingredients market company Naturally Splendid's US subsidiary has recently announced the formation of a ... «Companiesandmarkets.com, Jul 15»
Lecithin & Phospholipids Market – Global Industry Analysis and …
The high level of consumer awareness about functional food and growing health concerns among consumers is keeping growth highest in Asia ... «Medgadget.com, Jul 15»
Phytonutrients Market by Type, Application, Source, & by Region …
Key players in the industry are introducing functional food & beverage products with phytonutrients added and are promoted as products with ... «PR Newswire, Jul 15»
Amla Extract Market: Global Industry Analysis and Opportunity …
The potential for amla extract as a food ingredient is increasing substantially, owing to the growing global nutraceuticals and functional food ... «Medgadget.com, Jul 15»
Naturally Splendid (V.NSP) poises to feed on multi-billion functional …
The official classification for functional food additives leaves a little bit to be desired as companies who put flax seed into products like bread ... «Stockhouse, Jul 15»
Vitamin D Market by Analog, Application, End-User & by Region …
This market is segmented on the basis of application into functional food & beverages, pharmaceuticals, feed, pet food, and personal care. «PR Newswire, Jul 15»
