APA TEGESÉ SMOKEHOUSE ING BASA INGGRIS?
Smokehouse
A smokehouse minangka bangunan ing ngendi daging utawa iwak didhahar kanthi asap. Prodhuk rampung bisa disimpen ing bangunan, kadhangkala kanggo taun utawa luwih. Sanajan asap ora digunakake, bangunan kasebut-biasane bangunan gedhé-kadhangkala disebut minangka "omah asap". Nalika rokok ora digunakake, istilah "rumah daging" umum. Minangka ham sing diawetake minangka investasi finansial gedhe, smokehouses ing Carolinas lan Virginia bisa kerep dingerteni dening framing, supaya kanthi gampang diwenehi jarak kanggo nyegah entri paksa lan nyolong. Tembok interior sing paling ngisor saka omah omah lan omah kumelun dianggep banget saka kayu sing disebabake dening uyah. Panggonan ndhuwur smokeh uga ireng karo kumelun. A omah daging duwe lantai kayu padat; a smokehouse bakal duwe jamban bata ing tengah lantai dhasar, utawa kadhangkala pancing wesi beku / tuang, kanggo geni. Panggangan Jefferson ing Monticello minangka bagéan integral saka bangunan bata. Iki nduweni fireplace bata konvensional sing dibangun ing tembok njaba; sawijining kukus discharges menyang smokehouse.
Definisi saka smokehouse ing bausastra Basa Inggris
Definisi smokehouse ing kamus yaiku bangunan utawa konstruksi khusus kanggo nyembuhkan daging, iwak, lan liya-liyane, kanthi ngrokok.
BASA INGGRIS PETHIKAN NGANGGO «SMOKEHOUSE»
Pethikan lan kalimah kang moncèr nganggo tembung
smokehouse.
We were so poor as kids. I didn't even see a bathtub, running water, hot water, commode - we didn't have any of that. We started with a humble log house, milk cow, garden-raised our own food, killed a hog every year in the fall, and had the meat hanging up in the smokehouse - that was our childhood, me and ol' Si.
The happiest moments of my childhood were spent on my grandmother's front porch in Durham, N.C., or at her sister's farmhouse in Orange County, where chickens paraded outside the kitchen's screen door and hams were cured in the smokehouse.
BUKU BASA INGGRIS KAKAIT KARO «SMOKEHOUSE»
Temukaké kagunané saka
smokehouse ing pilihan bibliografi iki. Buku kang kakait dening
smokehouse lan pethikan cekak kang padha kanggo nyediyakaké panggunané ing sastra Basa Inggris.
1
Meat Smoking and
Smokehouse Design
This complete reference on curing, smoking, and cooking meats delivers the technical know-how behind preparing meats and sausages, explaining differences between grilling, barbecuing, and smoking.
Stanley Marianski, Adam Marianski, Robert Marianski,
2009
Smokehouse Big Johnson is a rhyming epic poem. It is the tale of one courageous sausage maker, Smokehouse Big Johnson, who risks it all to deliver his people from starvation. And that's just the beginning.
3
Build a
Smokehouse: Storey Country Wisdom Bulletin A-81
There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.
4
Encyclopedia of Agricultural, Food, and Biological ...
In the meat industry, the major heat processing equipment is the smokehouse.
Inside the smokehouse, drying, smoking, cooking, and chilling processes occur.
Simultaneous heat and mass transfer as well as microbial and biochemical ...
5
John Slocum and the Indian Shaker Church
One of the threats to that tradition was the Spirit Dance of the Smokehouse, which
lured some Shakers. The relationship between Shakerism and Smokehouse
Spirit Dancing is complex. The word "smokehouse" comes from a large dwelling
or ...
6
Smoke Ham, Spoon Bread, and Scuppernong Wine
Ranging from the colonial period to the present day, a tenth anniversary celebration of the customs, folklore, and culinary heritage of Southern Appalachia provides more than two hundred authentic recipes of the region surrounding the Smoky ...
A. SMOKEHOUSE. /CURING meat and fish 'by smoking as- ^-' sures a delicious
flavor and can be done inexpensively by anyone. In fact, an oak barrel with both
ends removed makes a satisfactory enclosure for handling limited quantities of ...
8
American Indian Religious Traditions: A-I
Today, most spirit powers are inherited in families and similarly fixed in a person
by a winter-long initiation in a smokehouse or private home. Every smokehouse
includes an experienced shaman, master, or lead dancer who, helped by his or ...
Suzanne J. Crawford, Suzanne J. Crawford O'Brien, Dennis F. Kelley,
2005
9
The Calorie Counter For Dummies
... 6 790 39 NP NP NP Pan Crust King Arthur Supreme Pizza,xlrg 340 NP 6 800
39 NP NP NP Skinny Crust Smokehouse Combo: Pepperoni Pizza, personal 160
NP 4 430 13 NP NP NP Skinny Crust Smokehouse Combo: Pepperoni Pizza,sml
...
Rust, Meri Raffetto,
2009
10
The Homesteading Handbook: A Back to Basics Guide to Growing ...
If you are slaughtering your own poultry or other livestock, or if you just like the
taste of smoked meat, try making your own smokehouse. Smokehouses help
expose meats to the action of creosote and empyreumatic vapors resulting from
the ...
BABAGAN WARTA KANG NGLEBOKAKÉ ARAN «SMOKEHOUSE»
Weruhi yèn pawarta nasional lan internasional wis ngomongaké lan kepriyé aran
smokehouse digunakaké ing babagan warta iki.
Midwood Smokehouse barbecue coming to Cross Hill Market
Come this fall, Cross Hill Market will have a Midwood Smokehouse, a Charlotte-based restaurant that bills itself as offering down-home barbecue, a Columbia ... «The State, Jul 15»
Closed down South Uist smokehouse to reopen
A smokehouse in the Western Isles will be reopened after the business was ... Loch Duart Smokehouse in South Uist closed down earlier this year with the loss ... «BBC News, Jul 15»
Nationwide recall: Santa Barbara Smokehouse Cold Smoked Salmon
GEORGIA -- Santa Barbara Smokehouse announced it is voluntarily recalling all Smoked Salmon, excluding Hot Smoked Salmon, from Mar. 1 through April 8, ... «Local 8 Now, Jun 15»
Smoked salmon produced by Santa Barbara Smokehouse recalled
California health officials Friday warned consumers not to eat certain packages of smoked salmon manufactured by Santa Barbara Smokehouse after finding ... «Los Angeles Times, Jun 15»
Karaoke Box and Rub Smokehouse heading to Birmingham's Broad …
Nottingham-based restaurant group Rub Smokehouse has also signed a new 15-year lease on the 7,500 sq ft “sky bar” unit at a rent of £9.25 per sq ft. «Birmingham Post, Mei 15»
Reuben's Smokehouse ranked No. 4 in country for BBQ
Reuben's Smokehouse is the No. 4 barbecue restaurant in the country. You read that right: This little Fort Myers BBQ joint, started by a chef and his mother in ... «The News-Press, Mei 15»
George Clooney's Smokehouse Pictures Acquires Film Rights to …
Smokehouse most recently produced “August: Osage County,” starring Meryl Streep and Julia Roberts, the Clooney-directed “Monuments Men” and Ben ... «Variety, Apr 15»
Review: Martinez's Beaver Creek Smokehouse among Bay's best …
So when I sat down to a plate of succulent brisket at Zavatero's Beaver Creek Smokehouse, I had one question: What the heck took you so long to share this gift ... «San Jose Mercury News, Apr 15»
Famous Dave's founder is back in barbecue with new restaurant
... Anderson isn't involved with the chain that bears his name anymore, but this month is launching a new restaurant: Jimmie's Old Southern Smokehouse BBQ. «Minneapolis / St. Paul Business Journal, Apr 15»
Quebec firm acquires North Country Smokehouse
Mike Satzow, shown inside North Country Smokehouse facilities, will continue to oversee the company's operations in Claremont, where his grandfather ... «New Hampshire Business Review, Mar 15»