Tegesé saka "souse" ing bausastra Basa Inggris

ETIMOLOGI SAKA TEMBUNG SOUSE

From Old French sous, of Germanic origin; related to Old High German sulza brine.

Etymology pasinaon babagan asliné tembung lan owahané ing wangun lan teges.

PANGOCAP SAKA SOUSE ING BASA INGGRIS

souse  [saʊs]

APA TEGESÉ SOUSE ING BASA INGGRIS?

Keju kepala

Head cheese

Keju kepala utawa brawn minangka potong dingin sing asalé saka Eropah. Versi sing dicampur karo cuka sing diarani souse. Keju kepala ora dadi keju susu, nanging jajanan utawa jelly daging digawe saka daging saka kepala pedhet utawa babi, utawa kurang umum wedhus utawa sapi, lan asring disetel ing aspic. Bagian sirah sing digunakake beda-beda, nanging otak, mata, lan kuping biasane dibusak. Liwat, lan sok-sok malah sikil lan atimu, uga kalebu. Keju kepala bisa dipanggang kanthi bawang, paprika, allspice, rwaning teluk, uyah, lan cuka. Biasane digawe kadhemen utawa ing suhu kamar minangka daging dhahar. Sampeyan uga bisa digawe saka hiasan kualitas saka daging babi lan daging sapi, nambah gelatin kanggo stok minangka binder. Sacara historis, daging jeli digawe saka kepala kéwan sing wis dibersih, sing disirami kanggo gawé stok, panganan petani sing ditemtokaké wiwit abad pertengahan. Nalika digawe adhem, kandhang saham amarga gelatin alami ditemokake ing tengkorak. Asam perlu gelatin tambahan, utawa luwih asring, kanggo ngurangi kanthi tepat.

Head cheese or brawn is a cold cut that originated in Europe. A version pickled with vinegar is known as souse. Head cheese is not a dairy cheese, but a terrine or meat jelly made with flesh from the head of a calf or pig, or less commonly a sheep or cow, and often set in aspic. The parts of the head used vary, but the brain, eyes, and ears are usually removed. The tongue, and sometimes even the feet and heart, may be included. Head cheese may be flavored with onion, black pepper, allspice, bay leaf, salt, and vinegar. It is usually eaten cold or at room temperature as a luncheon meat. It can also be made from quality trimmings from pork and veal, adding gelatin to the stock as a binder. Historically, meat jellies were made of the cleaned head of the animal, which was simmered to produce stock, a peasant food made since the Middle Ages. When cooled, the stock congeals because of the natural gelatin found in the skull. The aspic may need additional gelatin, or more often, reduction to set properly.

Definisi saka souse ing bausastra Basa Inggris

Définisi pisanan ing kamus iku kanggo terjun menyang banyu utawa cairan liyane. Définisi lain kanggo souse yaiku ndesain utawa diremes. Souse uga kanggo pour utawa mlayu liwat.

KONJUGASI SAKA TEMBUNG KRIYA BASA INGGRIS SOUSE

PRESENT

Present

I souse

you souse

he/she/it souses

we souse

you souse

they souse

Present continuous

I am sousing

you are sousing

he/she/it is sousing

we are sousing

you are sousing

they are sousing

Present perfect

I have soused

you have soused

he/she/it has soused

we have soused

you have soused

they have soused

Present perfect continuous

I have been sousing

you have been sousing

he/she/it has been sousing

we have been sousing

you have been sousing

they have been sousing

PAST

Past

I soused

you soused

he/she/it soused

we soused

you soused

they soused

Past continuous

I was sousing

you were sousing

he/she/it was sousing

we were sousing

you were sousing

they were sousing

Past perfect

I had soused

you had soused

he/she/it had soused

we had soused

you had soused

they had soused

Past perfect continuous

I had been sousing

you had been sousing

he/she/it had been sousing

we had been sousing

you had been sousing

they had been sousing

FUTURE

Future

I will souse

you will souse

he/she/it will souse

we will souse

you will souse

they will souse

Future continuous

I will be sousing

you will be sousing

he/she/it will be sousing

we will be sousing

you will be sousing

they will be sousing

Future perfect

I will have soused

you will have soused

he/she/it will have soused

we will have soused

you will have soused

they will have soused

Future perfect continuous

I will have been sousing

you will have been sousing

he/she/it will have been sousing

we will have been sousing

you will have been sousing

they will have been sousing

CONDITIONAL

Conditional

I would souse

you would souse

he/she/it would souse

we would souse

you would souse

they would souse

Conditional continuous

I would be sousing

you would be sousing

he/she/it would be sousing

we would be sousing

you would be sousing

they would be sousing

Conditional perfect

I would have souse

you would have souse

he/she/it would have souse

we would have souse

you would have souse

they would have souse

Conditional perfect continuous

I would have been sousing

you would have been sousing

he/she/it would have been sousing

we would have been sousing

you would have been sousing

they would have been sousing

IMPERATIVE

Imperative

you souse
we let´s souse
you souse

NONFINITE VERB FORMS

Infinitive

to souse

Past participle

soused

Present Participle

sousing

DASANAMA SAKA «SOUSE» ING BASA INGGRIS

Tembung Basa Inggris iki duwéni teges kang mèh padha utawa teges kang padha jibles karo «souse» lan klebu bangsa paramasastra kang padha.

Basa Inggris dasanama saka souse

drench · dunk · immerse · marinate · pickle · soak · steep

PERTALAN SAKA SOUSE

Weruhi pertalan saka souse menyang 25 basa nganggo Basa Inggris pamertal multi basa kita.

pertalan saka souse saka Basa Inggris menyang basa liyané kang kasuguhaké ing perangan iki kajupuk saka pertalan statistik otomatis; ing ngendhi inti unit pertalan yaiku tembung «souse» ing Basa Inggris.

• Pamertal Basa Inggris - Basa Cina: 腌制
• Pamertal Basa Inggris - Basa Spanyol: souse
• Basa Inggris: souse
• Pamertal Basa Inggris - Basa India: शराबी
• Pamertal Basa Inggris - Basa Arab: انتشى
• Pamertal Basa Inggris - Basa Rusia: соус
• Pamertal Basa Inggris - Basa Portugis: escabeche
• Pamertal Basa Inggris - Basa Bengali: ডুব
• Pamertal Basa Inggris - Basa Prancis: ivrogne
• Pamertal Basa Inggris - Basa Malaysia: Souse
• Pamertal Basa Inggris - Basa Jerman: durchtränken
• Pamertal Basa Inggris - Basa Jepang: 塩漬け
• Pamertal Basa Inggris - Basa Korea: 소금에 절인
• Pamertal Basa Inggris - Basa Jawa: Sue
• Pamertal Basa Inggris - Basa Vietnam: sự ngâm
• Pamertal Basa Inggris - Basa Tamil: souse
• Pamertal Basa Inggris - Basa Marathi: सोपा
• Pamertal Basa Inggris - Basa Turki: ayyaş
• Pamertal Basa Inggris - Basa Italia: immergere
• Pamertal Basa Inggris - Basa Polandia: libacja
• Pamertal Basa Inggris - Basa Ukrania: соус
• Pamertal Basa Inggris - Basa Romawi: se năpusti
• Pamertal Basa Inggris - Basa Yunani: σαλαμούρα
• Pamertal Basa Inggris - Basa Afrikaans: pekel
• Pamertal Basa Inggris - Basa Swedia: souse
• Pamertal Basa Inggris - Basa Norwegia: souse

BUKU BASA INGGRIS KAKAIT KARO «SOUSE»

Temukaké kagunané saka souse ing pilihan bibliografi iki. Buku kang kakait dening souse lan pethikan cekak kang padha kanggo nyediyakaké panggunané ing sastra Basa Inggris.

The A B C Court Directory and Fashionable Guide for 1871: ...

Oppermann, Mrs. Roberts, D. Charlton Souse Sheppard, Mrs. Llewellyn Souse Edmonds, Thos. H. Helps, A. Cambridge Terrace 4 Morton, T. 5 Saunders, J. Vicarage Souse Bradrick, W. Sanover Souse King, W. Cambridge Souse Cambridge, ...

‎1871

A critical pronouncing dictionary

SOURLY, source, ewf. With acidity ; with acrlitionv. SOURNESS, souVnis, *. Acidity, austere- nest of taste ; asperity, harshness of temper. SOUS, souse, or soo, ». 815. A small denomination of French money. 'Hie first pronunciation of this word ...

John Walker, 1824

A Dictionary of the English Language

Somewhat sour. SOURLY, (sour -le) ad. With acidity ; with acrimony ; painfully ; discontentedly. SOURNESS, (soyr'-nes) n. s. Acidity; austereness of taste ; asperity ; harshness of temper. SOUS, (sop) n.s. A French penny. SOUSE, (souse ) n.<.

Samuel Johnson, John Walker, Robert S. Jameson, 1828

Appalachian Home Cooking: History, Culture, and Recipes

History, Culture, and Recipes Mark F. Sohn. and lift the chops from the pan when they reach 150°F. Thicker chops require more time, but too much cooking dries out the chops. Variation: Fry the chops without the flour coating. Souse Souse is a  ...

Mark F. Sohn, 2009

Encyclopaedia Perthensis; Or Universal Dictionary of the ...

A And he that can rear up a pig in" his house, Hath cheaper bis bacon, and sweeter his souse. Tusser. Thus on some fitter swan, or tim'rous Jiare, Jove's bird comes sousing down from upper air. Dryden' s u£n. Jove's bird will souse upon the ...

‎1816

A Critical Pronouncing Dictionary and Expositor of the ...

КГ The trat pruDuod.li..,, of ihii word li vulr.r □ the «roud □• pure Freuen. ,n.i, «a . uch. i. ш ,,'",.,,' Uli«, lo. place I. « Entlirt DldiouWT, Ûta. S. »uni ,„M»jr I. In i Fr.ocli une. "' SOUSE, souse, ». 31S. Pickle made of To SOUSE, souse, с a. To fall as a  ...

John Walker, 1822

The Souse American Run

A young man joins a ship sailing down the west coast of the Americas looking for adventure and pleasure, but finds mystery and terror as death stalks the crew.

James Cummins, James Dona, 2001

Johnson's English Dictionary

To SOUSE, souse, r. n. To parboil, or steep in pickle. Khak. To throw into water. A ludicrous sense. S'lalapeare. To SOUSE 4, soAse. v. n. [tons, or densous, Fr.] To fall as a bird on its prey; to fall with violence. Spenser. To SOUSE, sAAse.

Samuel Johnson, Alexander Chambers, Henry John Todd, 1834

The English dialect dictionary, being the complete ...

Yks.', waned“, Che}, nw.De1-.l, Rot. (L.C_M.), slot. (].P.K.), 11.Ll.|1.I mlen.I I got a piece of souse on him, i.e. bought it of a man who came round with pig-meat to sell. ee.Wor.l, Glo. (A.B.) Brkn.' Brawn is always called 'collared rouse." Snf. Fons ?

Joseph Wright

New and Enlarged Dictionary of the English Language: The ...

Souse, souse, n. «. pickle made of salt; any thing kept parboiled in salt pickle. To Souse, souse, v. a. to parboil, or steep in pickle ; to throw into water (a ludicrous sense). To Souse, souse, v. a. to strike with sudden violence, as a bird strikes his  ...

‎1836

BABAGAN WARTA KANG NGLEBOKAKÉ ARAN «SOUSE»

Weruhi yèn pawarta nasional lan internasional wis ngomongaké lan kepriyé aran souse digunakaké ing babagan warta iki.

PUDDING & SOUSE: From tent to doghouse

LAST YEAR, CALYPSONIAN Gorg took Barbados by storm with his monster hit Meh Rum. It told the tale of many a man. Well, it so happens that the story as told ... «Nation News, Jun 15»

PUDDING AND SOUSE: Sick walls talking

THE INK ON THE LETTER of appointment had hardly dried when the woman who likes to play the ivories started to issue new directives. «Nation News, Jun 15»

PUDDING & SOUSE: Age beats out youth

This is the question a lot of people who attended an interview recently are asking. The question as to who got the job has arisen because it is now being ... «Nation News, Jun 15»

PUDDING & SOUSE: All eyes on Loretta

TTHE TALK around Barbados this past week was about that woman Loretta who is creating a stir all over the world. She has exposed Jack Be Nimble and has ... «Nation News, Jun 15»

PUDDING & SOUSE: Dropping their guard

The business, which is in the heart of The City, recently always has a lot of money on its premises, so there has to be great care on what transpires there. «Nation News, Mei 15»

PUDDING & SOUSE: Big-up wolf exposed

A SOUTH COAST hospitality big-up is in deep trouble for soliciting a young hotel guest. Related articles. PUDDING & SOUSE: Guard on the sly... A FAMILY ... «Nation News, Mei 15»

PUDDING & SOUSE: Power gone to her wigs

SHE IS JOSTLING for a bigger pick, and she is determined to show she can do the job, given all that is being said about her. «Nation News, Mei 15»

Channa Souse

Hi Everyone, While I have eaten various types of souse – pig's feet, cow heel and cow face as well as chicken feet, green banana and breadfruit – I had never ... «Stabroek News, Mei 15»

PUDDING AND SOUSE: Hitting close to home

One of the most popular television series of recent times features Preachers of L.A. and Preachers of Detroit. Well, plans are being considered for Preachers of ... «Nation News, Mei 15»

PUDDING & SOUSE: Monster on loose

THE BIG TALK all around Barbados today is about the star of the locally produced movie, The Abuser. Related articles. Arsenal win, Saints slip from third. «Nation News, Mei 15»