Maksud "coffee beans" dalam kamus Corsica

SEBUTAN COFFEE BEANS DALAM CORSICA

coffee beans  [ˈkɒfɪ biːnz]

APAKAH MAKSUD COFFEE BEANS dalam CORSICA?

Kacang kopi

Coffee bean

Kacang kopi adalah biji kopi, dan merupakan sumber untuk kopi. Ia adalah lubang di dalam buah merah atau ungu yang sering dirujuk sebagai ceri. Walaupun mereka adalah benih, mereka dirujuk sebagai 'kacang' kerana persamaan mereka dengan kacang benar. Buah-buahan - ceri kopi atau buah kopi - yang paling biasa mengandungi dua batu dengan sisi rata mereka bersama. Sebilangan kecil ceri mengandung satu biji tunggal, bukannya dua biasa. Ini dipanggil peaberry. Peaberry adalah lebih luar biasa berlaku hanya antara 10 dan 15 peratus masa, dan ia adalah kepercayaan yang agak umum bahawa mereka mempunyai lebih banyak rasa daripada biji kopi 'normal'. Seperti kacang Brazil dan beras putih, biji kopi terdiri daripada endosperm. Dua jenis tumbuhan kopi yang paling penting ialah Arabica dan Robusta; 75-80% kopi yang dihasilkan di seluruh dunia adalah Arabica dan 20% adalah Robusta. Biji Arabica mengandungi 0.8-1.4% kafein dan kacang Robusta terdiri daripada kafein 1.7-4%. Oleh kerana kopi adalah salah satu daripada minuman yang paling banyak digunakan di dunia, biji kopi adalah tanaman tunai utama, dan produk eksport penting, mengira lebih daripada 50% daripada pendapatan pertukaran asing negara-negara berkembang.

A coffee bean is a seed of the coffee plant, and is the source for coffee. It is the pit inside the red or purple fruit often referred to as a cherry. Even though they are seeds, they are referred to as 'beans' because of their resemblance to true beans. The fruits - coffee cherries or coffee berries - most commonly contain two stones with their flat sides together. A small percentage of cherries contain a single seed, instead of the usual two. This is called a peaberry. The peaberry is more unusual occurring only between 10 and 15 per cent of the time, and it's a fairly common belief that they have more flavour than 'normal' coffee beans. Like Brazil nuts and white rice, coffee beans consist mostly of endosperm. The two most economically important varieties of coffee plant are the Arabica and the Robusta; 75-80% of the coffee produced worldwide is Arabica and 20% is Robusta. Arabica beans consist of 0.8-1.4% caffeine and Robusta beans consist of 1.7-4% caffeine. As coffee is one of the world's most widely consumed beverages, coffee beans are a major cash crop, and an important export product, counting for over 50% of some developing nations' foreign exchange earnings.

Definisi coffee beans dalam kamus Corsica

Takrifan biji kopi dalam kamus adalah biji kopi seperti kopi, yang dipanggang dan dijadikan kopi.

TERJEMAHAN COFFEE BEANS

Cari terjemahan coffee beans kepada 25 bahasa dengan penterjemah Corsica pelbagai bahasa kami.

Terjemahan coffee beans dari Corsica ke bahasa lain yang dibentangkan dalam bahagian ini telah diperolehi menerusi terjemahan statistik automatik; di mana unit terjemahan penting adalah perkataan «coffee beans» dalam Corsica.

• Penterjemah Corsica - Cina: 咖啡豆
• Penterjemah Corsica - Czech: granos de café
• Corsica: coffee beans
• Penterjemah Corsica - Hindi: कॉफी बीन्स
• Penterjemah Corsica - Amhara: حبوب البن
• Penterjemah Corsica - Rusia: кофе в зернах
• Penterjemah Corsica - Punjabi: grãos de café
• Penterjemah Corsica - Basque: কফি বীজ
• Penterjemah Corsica - Frisia: grains de café
• Penterjemah Corsica - Melayu: biji kopi
• Penterjemah Corsica - Chichewa: Kaffeebohnen
• Penterjemah Corsica - Jepun: コーヒー豆
• Penterjemah Corsica - Kreol Haiti: 커피 콩
• Penterjemah Corsica - Jerman: Kacang buncis
• Penterjemah Corsica - Vietnam: hạt cà phê
• Penterjemah Corsica - Tagalog: காபி பீன்ஸ்
• Penterjemah Corsica - Marathi: कॉफी सोयाबीनचे
• Penterjemah Corsica - Turki: kahve çekirdekleri
• Penterjemah Corsica - Itali: chicchi di caffè
• Penterjemah Corsica - Poland: ziarna kawy
• Penterjemah Corsica - Ukraine: кави в зернах
• Penterjemah Corsica - Romania: boabe de cafea
• Penterjemah Corsica - Cina: κόκκους καφέ
• Penterjemah Corsica - Afrikaans: koffiebone
• Penterjemah Corsica - Swahili: kaffebönor
• Penterjemah Corsica - Parsi: kaffebønner

CORSICA BUKU YANG BERKAIT DENGAN «COFFEE BEANS»

Ketahui penggunaan coffee beans dalam pilihan bibliografi berikut. Buku yang berkait dengan coffee beans dan ekstrak ringkas dari yang sama untuk menyediakan konteks penggunaannya dalam kesusasteraan Corsica.

Magical Coffee Beans: A Pair or Quirky Romances

A Pair or Quirky Romances Susan Hart. scholarships would come crashing down around her instantly, crushing her beneath a mountain of debt that she would never be able to dig out of. College should have been so much more fun. It should ...

Susan Hart, 2013

100 of the Best Coffee Beans from South America

100 of the Best Coffee Beans from South America Copyright ©2013 A&V All rights reserved. This book or any portion thereof may not be reproduced or used in any manner whatsoever without the express written permission of the publisher ...

Alex Trost, Vadim Kravetsky, 2014

100 of the Best Coffee Beans From Around the World

100 of the Best Coffee Beans From Around the World Copyright ©2013 A&V All rights reserved. This book or any portion thereof may not be reproduced or used in any manner whatsoever without the express written permission of the publisher ...

Alex Trost, Vadim Kravetsky, 2014

Coffee: Physiology

Mould and Other Microbial Growth Potential on Coffee Beans from Production Site to Roaster 3.7.1. Production Site (Mainly Dry Processing) The growth of mould organisms on coffee beans or on coffee cherries can begin in the field at the ...

R.J. Clarke, R. Macrae, 1988

Measurement of Caffeine in Coffee Beans by Uv-Vis Spectroscopy

The book deals with the origin, species and varieties of coffee plants.

Abebe Belay, 2010

Food Chemistry

kg) of fresh coffee cherries which yields 1 kg of marketable coffee beans is for C. arabica 6.38, C. canephora 4.35, and C. liberica 11.5. The most important countries providing the world's coffee harvest in 1996 are listed in Table 21.1. 21.1.2 ...

H.-D. Belitz, Werner Grosch, Peter Schieberle, 2009

Food Science

Each cherry contains only two coffee beans; some 3000 beans yield only about 454 g (1 lb) of finished ground coffee. According to the U.S. Department of Agriculture, the 1991 worldwide production of coffee beans was 6.3 million metric tons.

Norman N. Potter, Joseph H. Hotchkiss, 1998

Nutrition Research Advances

T Description T, Immature coffee beans dried in a dryer and analyzed after four months of storage Ta Immature coffee beans dried on a patio and analyzed after four months of storage T3 Random mixture of coffee beans dried in a dryer and ...

Sarah V. Watkins, 2007

Starbucks

A well-thought-out plan for selecting only the finest coffee beans illustrates Starbucks' passion for buying and roasting top-quality coffee. Starbucks purchases roughly 2 percent of coffee grown around the world, and as you can see from Table ...

Marie Bussing-Burks, 2009

Coffee: Recent Developments

The desirable color, aroma and taste of brewed coffee are formed by the roasting process that is applied to the green coffee beans. The major reactions involved that occur during roasting are the Maillard reaction and oxidative polymerization  ...

Ronald Clarke, O. G. Vitzthum, 2008

BARANGAN BERITA YANG TERMASUK TERMA «COFFEE BEANS»

Ketahui apa yang diterbitkan oleh akhbar nasional dan antarabangsa dan cara istilah coffee beans digunakan dalam konteks perkara berita berikut.

Search for a cup of Australian coffee a tall order with low production …

Ms Maloberti said her family business, North Queensland Gold Coffee, had to be able to control more just than the raw green coffee beans to ... «ABC Online, Jul 15»

If You Love Iced Coffee, You Will Die for Starbucks's Newest Drink

After freshly grinding coffee beans, a barista pours filtered water over the grinds, and the coffee then steeps for almost a full day before it's ready ... «Cosmopolitan.com, Jul 15»

How To Make An Iced Latte (If You Always Want To Turn Me On …

This video shows how to make an iced latte, literally from start to finish, beginning with unroasted coffee beans, and ending with a gorgeous, ... «Bustle, Jul 15»

11 Reasons to Ditch K-Cups

K-Cups are EXPENSIVE in comparison to coffee beans. image. Business Insider came out with a truly eye-opening article that basically put ... «Yahoo Food, Jul 15»

From Farm to Cup: Riding Coffee's “Third Wave” to a Better Cup of Joe

We select our coffee beans in small lots from trusted small growers, like our La Olivia coffee from the fields of Costa Rica.” Choosing beans in ... «The Paper Magazine, Jul 15»

Hardboiled Coffee to close shop, go into wholesale

He's looking into roasting different varieties of coffee beans as he focuses on the wholesale business. “I didn't really realize when I started that ... «The Beverly Review, Jul 15»

Meet Bob Garver, owner of Wicked Joe Coffee

Obviously, all of them are far away – whether in Mexico or Peru or El Salvador – and those coffee beans must travel many miles to be roasted in ... «Press Herald, Jul 15»

Coffee ... wild and free

THE women, men and children of Nadroumai Village picked about 1.45 tonnes of dry coffee beans from their land last month. This has been a ... «Fiji Times, Jul 15»

Pembrokeshire coffee beans on offer at Deli Delights

She currently stocks 17 types of coffee beans all roasted in ... She took on selling the coffee beans after the people with the coffee stall at the ... «Tivyside Advertiser, Jul 15»

The Coffee Chronicles: One Girl's Mission for the Healthiest Cup …

According to the National Institutes of Health, when coffee beans have direct and prolonged contact with boiling water, i.e., unfiltered, it can ... «Huffington Post, Jul 15»