CORSICA BUKU YANG BERKAIT DENGAN «SEMICURED»
Ketahui penggunaan
semicured dalam pilihan bibliografi berikut. Buku yang berkait dengan
semicured dan ekstrak ringkas dari yang sama untuk menyediakan konteks penggunaannya dalam kesusasteraan Corsica.
1
Tapas: Sensational Small Plates From Spain
Cut semicured chorizo into chunks, heat in red wine, and serve warm with
toothpicks. Cut semicured chorizo into chunks, thread onto skewers alternately
with shrimp, and cook on a grill. Cut semicured chorizo into chunks, thread onto
skewers ...
2
L.S.A., List of C.F.R. Sections Affected
§29.6028 No Grade. A designation applied to a lot of tobacco classified as
damaged, dirty, nested, offtype, Semicured, or wet; tobacco that is improperly
packed, contains foreign matter, or has an odor foreign to the type. (See Rules 5
and 17.) ...
3
The Great Meat Cookbook: Everything You Need to Know to Buy ...
Others, called semicurado (semicured), are dried for only a week or so and are
still soft to the touch; these are best used for cooking, sliced or whole. You can
make your own semicured chorizo (see page 414) or buy it from Spanish food ...
4
The Code of Federal Regulations of the United States of America
§29.4526 No-G. A designation applied to a lot of tobacco classified as damaged,
dirty, nested, offtype, semicured, or wet; tobacco that is improperly packed,
contains foreign matter, or has an odor foreign to the type; or tobacco containing
over ...
At this point, the liner material is semicured. The admixture can be cured by the
application of heat at a temperature of 160°F for about 5 minutes to produce a
very soft material. lt also can be cured by heating for about 15 minutes to produce
a ...
6
Official Gazette of the United States Patent and Trademark ...
... providing an un machine soldered printed circuit board having two sides and
holes therethrough with one side having a copper layer thereon; providing a "B"
stage semicured polyimide material; attaching said "B" stage semicured
polyimide ...
7
Food, Cuisine, and Cultural Competency for Culinary, ...
The Canary Islands produce a cheese made from goat's milk called majorero that
is semicured. It is usually sold covered in paprika. In the Galician region, in the
northwest corner of Spain, there is a soft cream cheese known as tetilla that is ...
8
Applied and Environmental Microbiology
FIG. 5. Bioassays of antibiotic produced in situ by P. nalgiovense growing in
salami. (Panel 1) Solvent-extracted antibiotic from cured or semicured salami. A,
Casing from dry cured salami; B, casing from semicured salami (0.013 u,g/cm2 of
...
9
The Federal Reporter: With Key-number Annotations ...
Much testimony was also introduced and many experiments made in my
presence to determine whether or not defendants' inner tires were undercured, or
semicured, or fully cured. A consideration of this testimony and of these tests,
including ...
James Wells Goodwin, Robert Desty, Peyton Boyle,
1923
10
Handbook of Biomaterial Properties
... the fibers and the matrix, their volumetric concentration, and geometric packing
in the ply, Generally, the material is preformed and can be purchased in a
continuous compliant tape or sheet form which is in a chemically semicured
condition.
Jonathan Black, Garth Hastings,
1998