«LEVULOSE» தொடர்புடைய போர்ச்சுகீஸ் புத்தகங்கள்
பின்வரும் புத்தக விவரத்தொகுப்புத் தேர்ந்தெடுப்பில்
levulose இன் பயன்பாட்டைக் கண்டறியுங்கள்.
levulose தொடர்பான புத்தகங்கள் மற்றும் போர்ச்சுகீஸ் இலக்கியத்தில் அதன் பயன்பாட்டுச் சூழலை வழங்குவதற்கு அதிலிருந்து பெறப்பட்ட சுருக்கமான சாரங்களைத் தொடர்புபடுத்துகின்றன.
1
Osmotic Pressure Measurements of
Levulose Solutions at ...
Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for future generations to enjoy.
John Milton Blocher, 2012
2
Bureau of Standards journal of research
All the isotherms pass through a maximum at approximately pH 3.3 at which point
the stability of levulose is at its maximum, ft follows that pH 7 is highly alkaline
with respect to the maximum stability point of levulose and considerable ...
United States. National Bureau of Standards, 1934
the trail of plants that might be sources of levulose — then selling to rich diabetics
who could not eat ordinary sugar, at from $30 to $110 a pound. They found the
sugar, in a strange assortment of plants — the Jerusalem artichoke, the dahlia, ...
4
Functional Properties of Food Components
Commercial isomerized corn syrups are clear, sweet, bland, low viscosity
sweeteners high in dextrose (glucose) and levulose (fructose). High levulose
corn syrups are functionally equivalent to liquid invert sugar in most foods and
beverages ...
5
Composition of American Honeys
Deduct titration from that of blank and calculate levulose: Levulose correction for
dextrose determination = l.e. = [(titer X 0.1150) + 0.0915] X 40. Bracketed quantity
is mg. levulose in 5 ml. aliquot, valid between 0.5 and 1.75 mg. levulose.
Jonathan Winborne White, 1962
in which, case the product consists of nearly equal weights of dextrose and
levulose, otherwise known as invert-sugar. The solid portion of commercial
samples of invert consist of crystallised dextrose, which may be washed with
alcohol, ...
7
Composition of American honeys
Deduct titration from that of blank and calculate levulose: Levulose correction for
dextrose determination = I.e. = [(titer X 0.1150) + 0.0915] X 40. Bracketed quantity
is mg. levulose in 5 ml. aliquot, valid between 0.5 and 1.75 mg. levulose.
Jonathan W. White, United States. Dept. of Agriculture, 1962
sugar contents of from 20 to 25 per cent, the rate of fermentation of the two sugars
was about equal; while 25 to 30 per cent total sugar favored the fermentation of
levulose (see table 18). This was substantiated by their analyses of sweet table ...
Levulose (levulosuria).——Two levorotatory monosaccharides occur in the urine;
viz., levulose (fructose) and laiose (Leo's sugar). The former is the more important
of the two. It appears from recent investigations that levulose is excreted ...
10
Yeasts: Culture, Identification, and Microbiology
But some decompose it simply into levulose and melibiose, causing only the
levulose to ferment; others are able to take it further. They act on the melibiose
which they change to dextrose and galactose; this is fermented to d-glucose.
«LEVULOSE» வார்த்தையைக் கொண்டுள்ள புதிய உருப்படிகள்
பின்வரும் செய்தி உருப்படிகளின் சூழலில்
levulose என்ற வார்த்தையைப் பயன்படுத்துவது பற்றியும் எப்படிப் பயன்படுத்துவது என்பதைப் பற்றியும் தேசிய மற்றும் பன்னாட்டு அச்சகங்கள் என்ன பேசியிருக்கின்றன என்பதைக் கண்டறியுங்கள்.
果糖食品级
Fructose（D-Fructose；Levulose；Fruit sugar） 含量：99% 产地：山东CAS:57-48-7；7660-25-5 性状：吸湿性极强的白色无臭结晶或结晶性粉末，味甜，甜度约为蔗糖 ... «中国食品商务网, செப்டம்பர் 15»
Why corn syrup isn't evil
Fructose, also known as levulose, has the same molecular composition as glucose but the atoms are arranged differently, which results in different structural ... «The Week Magazine, ஆகஸ்ட் 15»
The 21-Day Sugar Detox
... dextrose, diastase, ethyl maitol, lactose, levulose, maltitol, malt syrup, maltodextrin, sorbitol, treacle, xylitol, acesulfame K, aspartame and many other names. «Manila Standard Today, ஜூலை 15»
Bal, Allah'ın insanlara verdiği güzel bir nimettir
Bunun sebebi balın içindeki üç şekerdir: Üzüm şekeri (% 34), sakroz (% 2) ve levulose (meyve şekeri % 40). Bundan başka balın % 17'si su, geri kalan % 7'lik ... «Yeni Asya, ஜூலை 15»
Điều gì sẽ xảy ra nếu bạn ăn nho mà không bỏ hạt?
Cứ mỗi 100g quả nho cung cấp cho bạn 71 calories, 10 - 12g đường bao gồm glucose và levulose, 11mg vitamin C, nhiều kali, pholiphenol là những khoáng ... «Soha, ஜூன் 15»
Thăng hoa chốn phòng the nhờ... mật ong
Mật ong chứa 80% đường, chủ yếu là đường đơn (glucose, levulose …) và có rất ít loại đường kép (saccharose, mantose…). Mật ong là kho vitamin và khoáng ... «Tiền Phong, ஜூன் 15»
"Thăng hoa" nhờ...mật ong
Mật ong chứa 80% đường, chủ yếu là đường đơn (glucose, levulose …) và có rất ít loại đường kép (saccharose, mantose…). Mật ong – thần dược giúp trẻ mãi ... «Báo Sức khỏe đời sống, ஜூன் 15»
Its Time To Get Sweet on Liqueurs
... which regulates the sale of spirits, loosely defines the liqueurs as flavored spirits containing at least 1.5 percent by weight sugar, dextrose, and/or levulose, ... «Daily Beast, ஜூன் 15»
Revealed: top sources of added sugar in your diet
levulose. maltose. molasses. sucrose. Below are the six main sources of added sugar in the British diet according to the National Diet and Nutrition Survey, with ... «Telegraph.co.uk, ஜனவரி 15»
Mật ong tốt cho sức khỏe sĩ tử khi ôn thi
Mật ong là loại nước đường đơn (glucose, levulose) có nồng độ cao, nhiệt lượng sản sinh ra rất cao (100g mật cho 328-335 calo) nên sau khi uống mật ong ta ... «Đài Truyền Hình Việt Nam, ஜூன் 14»
இல் உள்ள வார்த்தைகளில் மறைக்கப்பட்டிருக்கும் எல்லாவற்றையும் கண்டறியுங்கள் 
