10 АНГЛІЙСЬКА КНИЖКИ ПОВ'ЯЗАНІ ІЗ «PEPTISER»
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peptiser з наступної бібліографічної підбірки. Книжки пов'язані зі словом
peptiser та короткі уривки з них для забезпечення контексту його використання в англійська літературі.
Good Dynamics and Good Processing A New MULTI- pur pose PEPTISER
Concept Galle-Gutbrecht, M. Hensel, K.-H. Menting, T. Mergenhagen Schill &
Seilacher (GmbH & Co.) Germany The Influence of MES Oil on SBR
Processability Paola ...
Rapra Technology Limited, 2000
2
Itec Asia 2001: International Tire Exhibition and ...
In addition longer mixing times show no significant loss in activity when HT 105 is
used whilst the chemical peptiser is clearly consumed within 6 minutes of
mastication. MOLECULAR WEIGHT MEASUREMENTS To understand the
difference ...
3
The Complete Book on Rubber Processing and Compounding ...
This problem may be partly due to inadequate dispersion of the peptiser. To
maximise dispersion, the addition of extra plasticisers or process aids has also
been suggested - Effects of Use Level The effects of different dosages of two
common ...
NIIR Board of Consultants and Engineers, 2010
4
Rubber Compounding Ingredients: Need, Theory and Innovation: ...
Chemical peptiser Reduce polymer viscosity by chain scission 4. Physical
peptiser Reduce polymer viscosity by internal lubrication/improve down line
processing 5. Homogenising agent Improve polymer blends and compound
uniformity 6.
1 shows that the introduction of 0.05 part (by weight on 100 parts of rubber) of a
peptiser greatly increases the plasticity of natural rubber. The optimum amount is
0.30 - 0.40 part for Bistri, and 0.15 - 0.30 part for Renacit IV and Pepton 22.
6
Journal of the Rubber Research Institute of Malaysia
100 80 P 60 o o 40 + co 20 2 ~ 100 C/J o o CO sz 80 o CD n w 60 CD 40 - 20 °
No peptiser A Renacit VII ▽ Renacit VIII D KAC 8499 0.5 p.h.r. peptiser o 0.75
p.h.r. peptiser _L _L _L 10 2 4 6 8 Drying time Ch ) Figure I. Effect of peptiser on ...
Rubber Research Institute of Malaysia, 1984
7
The Journal of the American Leather Chemists Association
Ostwald and Buzagh have independently given the following explanation of
these phenomena. In all peptisation there is initially some kind of combination
between the peptiser and the gel. Two limiting cases, between which fall all other
cases ...
8
Toxicity and Safe Handling of Rubber Chemicals
Seek medical advice if symptoms persist. Not listed Not listed 1. lncompatible
with oxidising agents. 2. Wear gloves when handling. PEPTISER Chemical name
: 2,2'-dibenzamidodiphenyl disulphide Standard abbreviated name: CAS No.
9
Routledge Dictionnaire Technique Anglais
... chem peptisahle peptizate vt chem peptiser peptization n chem peptisation/
oeteroents peptisa- tion/ transformation gel-sol / pooo tech peptisation/ peptize vt
chem, oeteroents peptiser peptizer n oeteroents agent dispersant m, peptisant m,
...
Yves Arden, Neil Clements, 1994
10
Proceedings of the Rubber Technology Conference
When determining the percentage of peptiser to be used, it must be remembered
that the degree of peptisation is not proportional to the quantity of peptiser
employed. An examination of the figure reproduced below shows that, for a given
...
