10 ПОЛЬСЬКА КНИЖКИ ПОВ'ЯЗАНІ ІЗ «PROTEID»
Дізнайтеся про вживання
proteid з наступної бібліографічної підбірки. Книжки пов'язані зі словом
proteid та короткі уривки з них для забезпечення контексту його використання в польська літературі.
1
Collected Scientific Papers of Sir William Bate Hardy - Strona 419
Therefore one starts with proteid which behaves uniformly and is electrically inactive, one ends with proteid which behaves uniformly and is electrically active, and in the final stage there is no evidence of the presence of more than one kind of ...
2
The Natural Food of Man - Strona 58
in speaking of the value of proteid in the human body says : " The organic substance of all organs and tissues, whether of animals or plants, is made up principally of proteid matter. . . . Proteid substances occupy, therefore, a peculiar position ...
Hereward Carrington, 1996
3
Morphogenesis: The Analysis of Molluscan Development - Strona 12
It is evident, however, that he has confounded them with the proteid yolk granules. This error has for some time caused great confusion in the literature on vitellogenesis in molluscs. 4. Witellogenesis The yolk substances in molluscan eggs ...
Chr. P. Raven, J. E. Harris, E. W. Yemm, 2013
4
Food Science for All and a New Sunlight Theory of Nutrition - Strona 12
In this belief originated the first scientific valuation of food: its proteid content represented its nutritive value. Any food — let us take lentils as an example — is rich in proteid — very well, then— most nourishing; another food, e.g., potatoes — is ...
5
Excerpts from Classics in Allergy
small amount of pollen was intensely active upon hayfever patients but not upon normal persons. Later, when large quantities of pollen had been collected, my etiological investigations were continued with the isolated proteid of grass pollen.
6
Physiology, Exhaustive and Practical: A Series of Practical Lectures ...
In the oxidation of proteid for the purposes of producing energy, fats and carbohydrates may be substituted, at least in part. It is not sufficient to provide proteid simply for tissue repair. In the case of an animal deprived of food, after several days ...
John Martin Littlejohn, 1898
7
Biochemical Actions of Hormones - Tom 2 - Strona 267
However, addition of a cytosol fraction to the nuclei led to retention of dihydrotestosterone by the nuclei in the form of a 3 S proteid complex. The cytosol 3.5 S proteid interacts with dihydrotestosterone spontaneously at 0°C. Evidence was ...
8
Fish Reproduction - Strona 55
The proteid yolk bodies in the developing oocytes of S. plagiostomus first appear in the cortical ooplasm which gradually spread towards the inner ooplasm and finally occupy the entire ooplasm. They resist usual fixations, dehydration, ...
Naresh Kumar Agarwal, 2008
9
The Human Mechanism: Its Physiology and Hygiene and the Sanitation ...
retained in the body, apparently increasing the total amount of living cell substance. If now the increased proteid diet be continued from day to day, it will be found that the amount of proteid thus reserved or the amount of living cell substance ...
Theodore Hough, William Thompson Sedgwick, 1906
10
A Cook Book for Nurses - Strona 65
Fat, 3^. Sugar, 6 f>. Proteid, if>. r dr. 3d month. Fat, 3fo. Sugar, 6fo. Proteid, 1.25^. 3.5 ozs. 4 ozs. I OZ, 16. 5 ozi 4th month. Fat, 3.5J&. Sugar, 7f>. # Proteid, 1.5J6. 4 ozs. 5 ozs. 1 OZ., 15 ozs. 2 drs. 5 th month. Fat, 3.5^. Sugar, 7fo. Proteid, r.75^.
НОВИНИ ІЗ ТЕРМІНОМ «PROTEID»
Дізнайтеся, що обговорювала національна та міжнародна преса, і як термін
proteid вживається в контексті наступних новин.
Model salamanders, in a cave
These models [see adjacent image] of long, pink, aquatic animals depict White olms Proteus anguinus anguinus, the famous cave-dwelling proteid salamanders ... «Scientific American, Червень 14»
A Deadly Myth: How Much Protein Do We Really Need?
... in 1905, “Proteid (protein) decomposition products are a constant menace to the well-being of the body; any quantity of proteid or albuminous food beyond the ... «Bay Area Indymedia, Липень 11»
