与 «BLUE MOULD»相关的英语书籍
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1
Crop Post-Harvest: Science and Technology, Perishables
Blue mould Blue mould is caused by the fungus Penicillium italicum Wehmer (
1894), and causes much less decay than green mould (Brown 2003b).
Morphology Penicillium italicum produces a pale grey-green colony on artificial
media (pale ...
Debbie Rees, Graham Farrell, John Orchard, 2012
2
MOHO AZUL DEL TABACO (Peronospora tabacina Adam) una ...
* DEAN, J. C. Seme agronomic aspects of the use of maneb for blue mould
control in flue-cured tobacco. Queensland Journal of Agricultural and Animal
Sciences 27(3) : 269-278. 1970. (078 Three related experiments were conducted
in ...
3
Programa Sanidad Vegetal
DEAN, J. C. Sons agronomic aspects of the use of maneb for blue mould control
in flue-cured tobacco. Queensland Journal of Agricultural and Animal Sciences
27 (3) : 269-278. 1970. (078 Three related experiments were conducted in ...
4
Moho azul del tabaco (Personospora tabacina Adam). Una ...
DEAN, J. C. Some agronomic aspects of the use of maneb for blue mould control
in flue-cured tobacco. Queensland Journal of Agricultural and Animal Sciences
27(3) : 269-278. 1970. (078 Three related experiments were conducted in ...
Martín de Acuña, C., Villegas, C., 1982
5
Post-Harvest Diseases and Disorders of Fruits and ...
390 BLUE MOULD ROT of peaches, nectarines, apricots, plums and cherries 391
392. caused by Penicillium expansum Link OCCURRENCE Blue mould rot is a
common postharvest disease of stone fruits in all producer countries, including ...
6
Diseases of Fruit Crops in Australia
Source of infection and spread Fruit, soil and bulk bins are the major sources of
blue mould spores. • Fruit and soil: blue mould fungi infect damaged or fallen fruit
on the orchard floor. Spores develop on the surfaces of these fruit, contaminate ...
Tony Cooke, Denis Persley, Susan House, 2009
7
Diseases of Fruits and Vegetables: Diagnosis and Management
and blue mould (P.italicum Wehmer) are important post-harvest pathogens of
Nagpur mandarin next to sour rot. However, green and blue mould rots occur in
all citrus growing areas and often constitute the predominant type of decay (
Gardner ...
Naqvi, S.A.M.H. Naqvi, 2004
145 Above: The ageing process ofSlilton is closely obseeved: the blue mould
should spread evenly, right out to the rind. The creation of these often maligned
cheeses was inspired by a combination of Mother Nature, chance and man's ...
9
Post-harvest Rots of Fruits
Within 4-5 days of infection, the affected region start showing huge sporulation or
blue mould occurs on fruit. In severe cases, complete fruit get covered by the
growth of blue mold fungus and in very advanced stage of rot, the under laying ...
Sumia Fatima, Zafar Javeed, Avinash Ade, 2006
10
Multitrophic Interactions in Terrestrial Systems
Postharvest biological control of blue mould on apple. Phytopathology, 77, 481-
485. Janisiewicz, W. J. (1988). Biocontrol of postharvest diseases of apples with
antagonistic mixtures. Phytopathology, 78, 194-98. Janisiewicz, W. J. (1994).
A. C. Gange, V. K. Brown, 2002
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This mouldy McDonald's burger has gone viral because gross
... visited a branch of McDonalds in London's Holborn, after work on June 4 where he was served a burger sporting pieces of fuzzy blue mould. «Cosmopolitan UK, 六月 15»
New seed treatment promises improved disease control
It controls blue mould and will greatly reduce the germination of treated ergot particles.” Mr Stacey adds that the cost of new Redigo Pro should ... «FarmersWeekly, 五月 15»
Rickmansworth takeaway fined after flouting food hygiene laws
... inspectors said they found tubs of uncovered prawns and scallops, a saucepan full of liquid and covered in white and blue mould underneath ... «Watford Observer, 二月 15»
7 mistakes everyone makes with cheese
“If white or blue mould is growing on the outside of a cheese, the cheese is not ruined,” Willcox explained. “Simply cut away the face of the ... «Business Insider Australia, 二月 15»
Why is it safe to eat the mould in blue cheese?
... which causes the cheese to take on an extra-creamy texture (especially in proximity to the blue mould veins) and lipolysis (breakdown of fats) ... «The Independent, 十月 14»
Pest & Disease Management - Downy mildews on field crops
Blue mould is generally classed as the most destructive spinach disease. It requires cool and moist conditions, which the spinach canopy ... «Horticulture Week, 十月 14»
Is it safe to eat mouldy food?
If you find small amounts of white and blue mould on your sandwich bread, you're probably fine to just cut off those parts — as long as you toast ... «Yahoo Canada Shine On, 十月 14»
When is mouldy food still safe to eat? A BBC One documentary has …
Apparently bread with small amounts of white and blue mould is still salvageable, but as it can easily spread through holes you will have to cut ... «Mirror.co.uk, 十月 14»
How safe is mouldy food to eat?
Next, he pulls out some bread covered in small bits of white-and-blue mould. He assures me that it will be fine, toasted, once the mouldy crusts ... «BBC News, 十月 14»
The brave Lancaster soldier who was killed in battle just 20 days …
Rations such as rock hard bread covered in blue mould.. It was said that many men 'slept whilst they marched'. Not only did they have to march ... «The Westmorland Gazette, 八月 14»
