与 «MASTITIC»相关的英语书籍
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1
Mastitis in Dairy Production: Current Knowledge and Future ...
Mastitis diagnosis in sub clinical cases of cattle and buffalo especially in the last
trimester of the pregnancy has a prime importance and has great value regarding
the control and treatment of the mastitic animals in time. For the diagnosis of ...
2
Color Atlas of Diseases and Disorders of Cattle
Mastitic changes in milk Milk is thicker and more viscous during the dry period
and immediately postpartum (i.e., colostrum). Its character also changes in
mastitis. Although specific types of mastitic infection frequently lead to similar
changes in ...
Roger Blowey, A. David Weaver,
2011
3
Issues in Applied Agriculture: 2011 Edition
“In addition, uninfected and mastitic cows were further sorted by their estrus to
ovulation (E-O) interval. About 30% of mastitic cows (mainly subclinical)
manifested an extended E-O interval of 56 +/- 9.2 h compared with 28 +/- 0.8 h in
uninfected ...
4
Handbook on Milk and Milk Proteins
21. Proteolysis. in. Mastitic. Milk. The consequences of mastitis on milk
composition have been reviewed recently. Some of the effects of mastitis on
protein components have been described. The latter authors reported the
presence of ...
5
Book of Abstracts of the 61st Annual Meeting of the European ...
The objective of the present study was to examine changes in expression of
plasminogen activator (PA) related genes in ovine monocytes and neutrophils
isolated from healthy and diseased (mastitic) animals. A total of 48 blood
samples were ...
Wageningen Academic Publishers,
2010
6
The dye binding of milk proteins
The areas differ in climate, feeding practices, and the protein content of the milk.
A limited study was also made on mastitic milk. Samples of producer's milk,
identical to those taken for the fat test were refrigerated and shipped to the
laboratory.
Nikita Paul Tarassuk, N. Abe, William Alden Moats,
1967
7
Rebhun's Diseases of Dairy Cattle
Serum levels of penicillin following systemic administration may be 37 times
higher than milk levels in healthy quarters but may only be 15 times higher than
those in mastitic milk because of the higher pH of mastitic milk. Ampicillin may ...
Thomas J. Divers, Simon Peek,
2007
8
Development and Formulation of Veterinary Dosage Forms, ...
Some ion trapping of weakly basic antibiotics occurs in mastitic milk because the
pH of mastitic milk is in the range 6.9 to 7.2. These weak bases would, however,
accumulate more in normal milk than in mastitic milk, since normal milk has a ...
Gregory E. Hardee, J. Desmond Baggo,
1998
9
Issues in Life Sciences: Botany and Plant Biology Research: ...
Afyon Kocatepe University: Identification of Candida species isolated from bovine
mastitic milk and their in vitro hemolytic activity in Western Turkey Data detailed
in 'Identification of Candida species isolated from bovine mastitic milk and their ...
10
Advanced Dairy Chemistry: Volume 3: Lactose, Water, Salts ...
Koestler (1920) used the ratio of lactose and chloride as a method to indicate
normal and mastitic (abnormal) milk. The Koestler number is given by (100 Â
chlorine %)/lactose %. Normal milk has a Koestler number less than 3 while
mastitic ...
Paul L. H. McSweeney, Patrick F. Fox,
2009
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Feeding weaning pigs waste milk lowers feed costs, improves …
Waste milk contains excess colostrum, transition milk, mastitic milk, or antibiotics. Many dairy producers feed waste milk to dairy calves, ... «Farm and Dairy, 四月 15»
Evaluate udder soundness soon after calving to use as culling criteria
The very "funnel" shaped teat may have been mastitic in the past. New born calves will find it difficult to nurse such a teat. Teat Shape (above) ... «CattleNetwork.com, 四月 15»
Get cow body condition right to prevent lameness
“You wouldn't leave a mastitic cow four to six weeks before treating; you would treat mastitis early on, yet most attention is usually on cows with ... «FarmersWeekly, 三月 15»
When You Mix Coca-Cola With Milk, a 'Disgusting' Yet 'Incredible …
... of the Phosphoric Acid content where milk has a normal pH around 6.7 (almost neutral, milk that is in the base range is usually mastitic). —. «TheBlaze.com, 二月 15»
Ireland's maverick number eight fails to score with rugby's clubbable …
... sketched as complicated, Sinatra-length farewells are milked to the mastitic maximum and flogging bread-line electricity becomes a giggle. «Irish Times, 六月 14»
Chronic mastitic quarters need to be dried off
Dairy farmers must often deal with high-producing cows that are chronically infected in an udder quarter that does not respond to antibiotic ... «Dairy Herd Management, 六月 14»
Cold temps no guard against dairy mastitis
... hands and lips), but allows mastitic bacteria such as staph aureus and environmental streptococci to attach to the broken skin and colonize. «Grainews, 四月 14»
Caution against feeding waste milk
While few people would argue against feeding calves colostrum, some might balk at feeding them antibiotic or mastitic milk because of ... «Stuff.co.nz, 九月 13»
Examination of udders, teats will help decide…
Calves usually avoid these quarters because the taste of mastitic milk is not good, and the swelling and inflammation should alert the producer ... «Western Producer, 十二月 12»
National Cluster Hygiene Study Published at Agriscot
... technique of cluster dipping has a wider practicality than just following the milking of mastitic or high SCC cows,” Dr Pocknee explains. «Stackyard, 十一月 10»