与 «WATER-BATH»相关的英语书籍
在以下的参考文献中发现
water-bath的用法。与
water-bath相关的书籍以及同一来源的简短摘要提供其在 英语文献中的使用情境。
1
District Laboratory Practice in Tropical Countries
WATER BATH ln district laboratories a water bath is required to incubate bottles
of culture media, liquids in flasks or other large containers, and when incubating
samples in test tube racks. When only a few samples in tubes require incubating,
...
2
Medical Laboratory Science : Theory And Practice
WATER BATH The water bath, like the incubator, is required for controlled
temperature incubation of cultures and liquids, and many other laboratory tests.
The temperature of the water bath is thermostatically controlled and can be set at
any ...
3
Techniques in Organic Chemistry
When a temperature of less than 100°C is needed, a water bath allows for closer
temperature control than can be achieved with the heating methods discussed
previously. The water bath can be contained in a beaker or crystallizing dish.
Jerry R. Mohrig, Christina Noring Hammond, Paul F. Schatz, 2010
4
A Laboratory History of Chemical Warfare Agents
1) Cold water bath Simple cooling utilizes a cold-water bath. Cold-water baths
are used to keep the reaction temperature from 15 to 50 Celsius. In some cases
the water bath will have to be quickly drained, and then refilled with cold water in
...
5
Chemistry in Your Life Lab Manual
Prepare a hot water bath by placing a 250-mL beaker with 200-mL of water on a
hot plate. The temperature of the water bath should be kept between 35°C and
37°C. 3. Prepare a second hot water bath by placing a 250-mL beaker with ...
Brian T. Arneson, Ernest McGoran, Anna R. Bergstrom, 2006
6
Junior's Cheesecake Cookbook: 50 To-die-for Recipes for New ...
The cornstarch in Junior's recipe helps ensure a perfectly baked cake, with no
cracks. Cornstarch stabilizes the custard filling and helps prevent overcooking.
THE WATER BATH Junior's always uses a water bath when baking cheesecakes
.
Alan Rosen, Beth Allen, 2007
7
Mount Clemens Mineral Spring "Sool-bad," Or, Salt
Water ...
Mount Clemens (Mich.) In each of these forms the water should be used both
internally and by the way of baths. Internally, it should be taken in doses of from
one tea-spoonful to a table-spoonful, in a glass of plain water or soda water, two
or ...
Mount Clemens (Mich.), 1876
8
Food Microbiology: The Laboratory
The static water bath is nothing more than a basin equipped with a
thermostatically controlled heating element located below its floor. The water at
the bottom of the basin warms first and heat is transferred by convection through
the rest of the ...
9
Med Lab Tech Vol 1, 2/e
Water Baths There are two types of water baths- water bath. -incubator water bath
and boiling Suction Water flow Fig. 4.52 /I ft Suction pump. Incubator water bath
The incubator water bath has a constant temperature device which is electrically
...
How a sensor and effector interact in a simple system such as the electrically
controlled water bath you might use in a laboratory is shown in Fig 11.1. A fall in
temperature of the water bath is detected by a thermostat which sends electrical ...
包含词语«WATER-BATH»的新条目
找出国内和国际出版社所讨论的内容，以及词语
water-bath在以下新条目的上下文中是如何使用的。
Water-bath canning just got easier
Every year, new rules and regulations come out for canners. Yet most veterans rely on what we learned from mothers, friends and books. This is the year to pay ... «Washington Post, 九月 14»
Flavor: Tomato sauce can be preserved using water-bath canner
Homemade tomato sauce can be preserved using a pressure canner, which raises temperatures higher than boiling in water with the use of pressurized steam. «Topeka Capital Journal, 八月 13»
How to Can Tomatoes at Home — Safely!
For instance, if you are following a canning guide that's from 1983 or before, you may not be aware that the raw-pack, boiling-water-bath method — commonly ... «Mother Earth News, 五月 13»
