10 ENGLISH BOOKS RELATING TO «CHALKINESS»
Discover the use of
chalkiness in the following bibliographical selection. Books relating to
chalkiness and brief extracts from same to provide context of its use in English literature.
1
Rice, Volume 2: Utilization
Many factors constitute general appearance in rice. Some, including grain size,
shape, and uniformity, were discussed in previous sections. Others, such as
vitreous- ness, translucency, chalkiness, color, and damaged and imperfect
kernels, ...
2
International Rice Research Newsletter
High-yielding varieties with low grain quality are not well accepted by farmers
and consumers. Chalkiness is an important grain quality characteristic because it
causes broken grains and nonuniformity of the physical appearance of grains.
International Rice Research Institute, 1979
3
Rainfed Lowland Rice Improvement
Chalkiness. Grain appearance is an important consideration for most rice
consumers (Jennings et al 1979, Juliano 1985, Ikehashi and Khush 1979). In
most regions, rice that has clear endosperm is preferred over rice that has
opaque ...
David J. Mackill, William Ronnie Coffman, Dennis P. Garrity, 1996
4
Rice Grain Quality and Marketing: Papers Presented at the ...
(chalkiness in the ventral side) (10); 2) white core or white center (in the central
region), and 3) completely chalky (in the entire endosperm). Studies on the
technological implications of this property have been largely subjective and ...
5
Heterosis and Hybrid Rice Breeding
Excessive chalkiness is undesirable for many processed products because of the
nonuniformity produced by the over- processing of chalky kernels under the
usual processing conditions (Webb 1980). Chalkiness in rice results from many ...
6
The ICC Handbook of Cereals, Flour, Dough & Product Testing: ...
Prediction of End-Use Quality Grain Color Whiteness and chalkiness are two
important rice color quality characteristics. Whiteness of milled rice is a function of
the inherent varietal physical characteristic of the grain and the degree of milling.
Stanley P. Cauvain, Linda S. Young, 2009
7
Accelerating Hybrid Rice Development
Endosperm appearance also varies in degree of chalkiness, which is referred to
as white center, white belly, or white back depending upon its location on or
within the endosperm (Virmani 1994). White centers and white bellies are
reported to ...
8
Computer and Computing Technologies in Agriculture III: ...
2.3.2 Appearance Indicators Analysis and Data Processing The appearance
quality refers to the indicators which are related to the characteristics of rice, such
as the chalkiness, translucency, and grain shape. Chalkiness refers to the
opaque ...
Daoliang Li, Chunjiang Zhao, 2010
Similarly, the greater the chalkiness, the lower the market acceptability. The
starch granules in the chalky areas are less densely packed as compared to
translucent areas. Therefore, the chalky areas are not as hard as the translucent
areas ...
10
Chemical Aspects of Rice Grain Quality
INCLUDING CHALKINESS AND WHITENESS H. IKEHASHI AND G. S. KHUSH
Chalkiness and whiteness of milled rice are two of the most conspicuous factors
determining its commercial value. Visual rating of these traits has been the most ...
International Rice Research Institute
10 NEWS ITEMS WHICH INCLUDE THE TERM «CHALKINESS»
Find out what the national and international press are talking about and how the term
chalkiness is used in the context of the following news items.
Geneticists reveal what makes great rice
But irrespective of local preference, hardly anyone likes chalkiness. Chalky rice also breaks easily, reducing the value of a crop and the amount ... «Nature.com, Jul 15»
Clever crayons
There's no chalkiness here, but rather a cream-to-satin texture which blends really easily. Use one colour together, or blend two for an ombre ... «Sunday World, Jul 15»
Berliner Weisse (Four Winds Brewing Company, 3.5%)
This is balanced by a light chalkiness before the beer finds a surprising, richer honey-malt and fruity depth in the middle. It finishes with a bare, ... «The Province, Jun 15»
BEYOND CHEDDAR | Slicing Into Laurentides' Fabulous “Fuoco …
When the cheese is young its crust has a tawny chalkiness to it; as it ages it transforms into a deep brown sticky rind. Jason Fuoco, the young ... «Scout Magazine, Jun 15»
How Boiling Water Makes Vegetables Taste Better
No more squeaky chalkiness when you bite into them. They even look brighter and more vibrant. Related: Our 12 Favorite No-Cook Summer ... «Yahoo Food, Jun 15»
Whiskey Review: Koval Bourbon
The addition of millet to corn yields a soft chalkiness to the spirit, which is expressed in a sweet, starchy manner as opposed to a tannic manner. «The Whiskey Wash, Jun 15»
The drinks which erode your teeth
Among indicators that your tooth is seriously eroded are chalkiness on the surface, pitting, opaqueness and a scalloping out of the tooth's top ... «The Independent, Jun 15»
Caldwell The Last Tsar
... a triumphant return in the final third, now annihilating the back of my throat as a mixture of chalkiness and fresh soil are upfront on the tongue. «halfwheel.com, Jun 15»
PHOTOS: New York Artist's Mobile Murals Stop At The Kemper …
And the Flashe, the chalkiness and the flatness of it, kind of pushes it back slightly. (So) anyone who walks in front of it comes forward a little bit, ... «KCUR, May 15»
Vinography Unboxed: Week of May 17th, 2015
Zingy acidity keeps the wine bouncy across the palate even as a dry, mineral, chalkiness lingers in the finish. 14.2% alcohol. Score: around 9. «Vinography, May 15»