10 ENGLISH BOOKS RELATING TO «CROQUANTE»
Discover the use of
croquante in the following bibliographical selection. Books relating to
croquante and brief extracts from same to provide context of its use in English literature.
CROQUANTE OF ORANGES. Let the peel and all the white pith be carefully
removed with the fingers from about a dozen sound, and not over-ripe oranges ;
then divide them by pulling them into small sections with the fingers, taking care
not ...
Charles Elme Francatelli, Elme Francatelli, 2008
2
Desserts by the Yard: From Brooklyn to Beverly Hills: ...
Croquante. is caramel with almonds—a CUPS version of praline. It can be cut
into squares and dipped in chocolate, but I usually grind it 1/3 cup water 1 cup
sugar 1/2 cup light corn syrup 1/2 cup sliced blanched almonds, up and use it to
dust ...
3
The Modern Cook: A Practical Guide to the Culinary Art in ...
CROQUANTE OF ORANGES. Let the peel and all the white pith be carefully
removed with the fingers from about a dozen sound, and not over ripe, oranges ;
then divide them by pulling them into small sections with the fingers, taking care
not ...
Charles Elmé Francatelli, 1846
4
The Royal Parisian Pastrycook and Confectioner from the ...
Then take it out, and when lukewarm gently loose the croquante, but leave it in
the mould till you are ready to finish it. With the parings of the almond-paste cover
a semi-circular mould of two inches less in diameter than that for the croquante.
5
Mrs. Rorer's Philadelphia Cook Book: A Manual of Home Economies
CROQUANTE OF ORANGES 12 sweet oranges i pound of sugar y^ pint of water
Charlotte Russe Peel and carefully remove all the white pith from the oranges,
then divide them into their small sections with the fingers, being careful not to ...
6
Confectionery and Chocolate Engineering: Principles and ...
4.9.6 Nut brittle ( croquante) masses Maksimov et al. (1973) proposed an
Ostwald–de Waele model for nut brittle masses at various temperatures (Table
4.8), Fig. 4.25 Fluid model given by Kot and Gligalo (1969) for extrusion of
dessert fillings.
7
Foreign desserts for English tables, by the author of ...
Two fromages glace's. Four compotes, viz. Compote de poires blanches.
Compote de coings. Compote de prunes. Compote de lazaroles. Four assiettes
garnies de petit four. Biscuits de Rheims. Pain de Prusse. Pate d'amandes
croquante. 1.
8
French confectionary adapted for English families
Fill it with a Savoy cake, or an almond cake; or make a croquante paste, and
press it in your mould, to mark well the shape; then put it into the oven, and take
care to loosen it with the point of a knife round the edges, so as to take it out
easily.
9
Twelve Months of Monastery Salads: 200 Divine Recipes for ...
CROQUANTE. Croquant(e) is a term often used in French to describe the state of
vegetables. It means crisp or crunchy (one makes a “crackling” noise when
chewing). This is a simple and elegant salad to serve as an appetizer or after a
good ...
Brother Victor-Antoine D'Avila-Latourrette, 2010
10
Vacations and Libations
Next, the reconstructed fig was sheathed witha lightvioletcolored,
champagneflutelike shell ofvioletflavored croquante. This creation was inthe
middle ofaflatbowland presented to the diner, whereupon the waiter then poured
athin stream of ...
10 NEWS ITEMS WHICH INCLUDE THE TERM «CROQUANTE»
Find out what the national and international press are talking about and how the term
croquante is used in the context of the following news items.
Recettes : on ose la margoze !
... on laisse cuir. Cuisson : À feu doux et à découvert. Comptez une dizaine de minutes pour que la margoze soit croquante. Servez avec du riz. «L'express.mu, Jul 15»
Un restaurant plein d'audace
Texture à la fois moelleuse et croquante, un délice que je partage avec mon invitée, mais je le regrette tellement c'est bon. Poireau vinaigrette ... «Le Journal de Montréal, May 15»
Jessye Norman, diva ou cantatrice ?
Le crabe est doux, et la salade, avec sa couche de feuilles de chicorée, croquante. Mais il y a un non-dit dans la pièce et il est temps de ... «Le nouvel Economiste, May 15»
English raspberries with crema di mascarpone recipe
The slightly sharp flavour of fresh raspberries is perfect with the sweet mascarpone cream and caramel. Make the almond croquante ahead to ... «Telegraph.co.uk, May 15»
Le pigeon au cacao se déguste à La Réserve
... la cuisse et le suprême du volatile sont ensuite snackés, d'où leur consistance croquante et fondante à la fois. Un chef d'œuvre qui n'est pas ... «Vanity Fair France, Apr 15»
Trilogie: halte chinoise à Villeray
Une belle combinaison relevée et fraîche, encore croquante, qui complémente bien la suite des événements: les dumplings. Car Trilogie est un ... «LaPresse.ca, Apr 15»
Maison June Rose: chinois inédit
On la commande en même temps que des légumes marinés, qu'on aimerait peut-être garder pour ponctuer d'autres plats de leur croquante ... «LaPresse.ca, Mar 15»
Nolana: après les légumes, la pizza
... étagée, plutôt que tubulaire, avec la même combinaison de crème à la ricotta et de pâte frite bien croquante, la clé du succès de ce dessert. «LaPresse.ca, Mar 15»
Du blanc pour l'apéro
Sur les papilles, l'attaque est croquante et nerveuse. Les notes herbacées et d'agrumes de la variété de raisin verdejo rappellent celles du ... «LaPresse.ca, Feb 15»
London Food And Drink News: 22 January 2015
They include a ganache featuring a maple and waffle croquante encased in white chocolate and topped with duck crackling from Dan Doherty ... «Londonist, Jan 15»
