Pate
Pâté is a type of meat paste, terrine or pie.
Pate may also refer to: ▪ Pate, a Samoan percussion instrument ▪
Pate,
pâte, or
paste, a term for the interior body of cheese, described by its texture, density, and color ▪ Pâte à choux, a type of light pastry dough used especially to make filled pastries such as éclairs. ▪
Paté, the Virgin Islands version of empanadas, a type of meat or vegetable-filled fried-dough snack commonly eaten in many Caribbean countries, including the Dominican Republic, Puerto Rico and the Virgin Islands. ▪
Pâté, a film by Agnieszka Wojtowicz-Vosloo ▪
Patē, the Māori name for the tree
Schefflera digitata ▪ The crown of the head...