It is short and flat pasta of about 1 ¾ to 2 inches with grooves on the edge of all sides. Boil for 9 to 12 minutes. 사냐렐리 모든 면의 가장자리에 홈이 파인 대략 1¾~2인치의 짧고 납작한 파스타이다. 9~12분 정도 삶는다.
Click to see the original definition of «사냐렐리» in the Korean dictionary.
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The translations of 사냐렐리 from Korean to other languages presented in this section have been obtained through automatic statistical translation; where the essential translation unit is the word «사냐렐리» in Korean.
The map shown above gives the frequency of use of the term «사냐렐리» in the different countries.
Examples of use in the Korean literature, quotes and news about 사냐렐리
EXAMPLES
KOREAN BOOKS RELATING TO «사냐렐리»
We continue working to improve educalingo. We will very soon complete this bibliographical section with extracts from Korean books in which the term 사냐렐리 is used.
REFERENCE
« EDUCALINGO. 사냐렐리 [online]. Available <https://educalingo.com/en/dic-ko/sanyalelli>. Apr 2024 ».
