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Meaning of "茶汤壶" in the Chinese dictionary

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PRONUNCIATION OF 茶汤壶 IN CHINESE

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WHAT DOES 茶汤壶 MEAN IN CHINESE?

Click to see the original definition of «茶汤壶» in the Chinese dictionary.
Click to see the automatic translation of the definition in English.

Definition of 茶汤壶 in the Chinese dictionary

Tea pot that samovar. See "samovar." 茶汤壶 即茶炊。参见"茶炊"。

Click to see the original definition of «茶汤壶» in the Chinese dictionary.
Click to see the automatic translation of the definition in English.

CHINESE WORDS THAT RHYME WITH 茶汤壶


汤壶
tang hu

CHINESE WORDS THAT BEGIN LIKE 茶汤壶

水摊
茶汤
叶蛋

CHINESE WORDS THAT END LIKE 茶汤壶

便
冰壑玉
吹画
大茶
点铜
碧玉
而姬
鼻烟

Synonyms and antonyms of 茶汤壶 in the Chinese dictionary of synonyms

SYNONYMS

Translation of «茶汤壶» into 25 languages

TRANSLATOR
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TRANSLATION OF 茶汤壶

Find out the translation of 茶汤壶 to 25 languages with our Chinese multilingual translator.
The translations of 茶汤壶 from Chinese to other languages presented in this section have been obtained through automatic statistical translation; where the essential translation unit is the word «茶汤壶» in Chinese.

Chinese

茶汤壶
1,325 millions of speakers

Translator Chinese - Spanish

Tetera
570 millions of speakers

Translator Chinese - English

Tea pot
510 millions of speakers

Translator Chinese - Hindi

चाय के बर्तन
380 millions of speakers
ar

Translator Chinese - Arabic

وعاء الشاي
280 millions of speakers

Translator Chinese - Russian

Чайник
278 millions of speakers

Translator Chinese - Portuguese

bule de chá
270 millions of speakers

Translator Chinese - Bengali

চা পাত্র
260 millions of speakers

Translator Chinese - French

théière
220 millions of speakers

Translator Chinese - Malay

periuk teh
190 millions of speakers

Translator Chinese - German

Teekanne
180 millions of speakers

Translator Chinese - Japanese

茶瓶
130 millions of speakers

Translator Chinese - Korean

차 냄비
85 millions of speakers

Translator Chinese - Javanese

pot Tea
85 millions of speakers
vi

Translator Chinese - Vietnamese

nồi chè
80 millions of speakers

Translator Chinese - Tamil

தேயிலை பானை
75 millions of speakers

Translator Chinese - Marathi

चहा भांडे
75 millions of speakers

Translator Chinese - Turkish

Çaydanlık
70 millions of speakers

Translator Chinese - Italian

teiera
65 millions of speakers

Translator Chinese - Polish

dzbanek do herbaty
50 millions of speakers

Translator Chinese - Ukrainian

чайник
40 millions of speakers

Translator Chinese - Romanian

Ceainic
30 millions of speakers
el

Translator Chinese - Greek

Τσαγιέρα
15 millions of speakers
af

Translator Chinese - Afrikaans

tee pot
14 millions of speakers
sv

Translator Chinese - Swedish

tekanna
10 millions of speakers
no

Translator Chinese - Norwegian

Tekanne
5 millions of speakers

Trends of use of 茶汤壶

TRENDS

TENDENCIES OF USE OF THE TERM «茶汤壶»

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The map shown above gives the frequency of use of the term «茶汤壶» in the different countries.

Examples of use in the Chinese literature, quotes and news about 茶汤壶

EXAMPLES

10 CHINESE BOOKS RELATING TO «茶汤壶»

Discover the use of 茶汤壶 in the following bibliographical selection. Books relating to 茶汤壶 and brief extracts from same to provide context of its use in Chinese literature.
1
雍正剑侠图(前部上、下):
童林道:“你只管万安,我们是头一趟逛御花园,今天行至贵宝号,暂在这个座位喝几杯茶。定座的要来了,若有别处腾下座位, ... 顺着声音一 看,在这个穿堂门的外头西边有一座草亭子,里面有四把茶汤壶,旁边有三口大缸。有四个伙计,一个伙计管一把茶汤壶, ...
常杰淼, 2015
2
悠香古韵:茶典故:
壶嘴堵塞,使茶汤不能畅流。洗茶。用开水壶以高冲的方式冲入小壶,直至水满壶口,用壶盖由外向内轻轻刮去茶汤表面的泡沫,盖上壶盖后,立即将洗茶水倒入废水盂。正式冲泡时用开水壶再次高冲,并上下起伏以“凤凰三点头”之式将紫砂壶注满,如产生泡沫, ...
少林木子, 2015
3
雍正剑侠十三部 - 第 2 卷 - 第 21 页
童林顺着声音一看,就在这个穿堂门的外头西边,有一座草亭子,里面有四把茶汤壶,旁边有三口大缸,大缸里头满满荡荡的水。有四个伙计,一个伙计管一把茶汤壶,拿扇子扇得茶汤壶翻开。就见接声音的那个伙计,跑下草亭,进了穿堂门。就见把那白瓷壶与那 ...
常杰淼, 1992
4
老北京风情记趣 - 第 39 页
茶汤壶茶汤是老北京平民化的小吃,它是用糜子面加糖冲调而成的甜食。市肆间以经营茶汤为主的店铺,以及庙会上的茶汤摊,都摆个长嘴紫铜的大茶汤壶,既是家伙,又是幌子。大号的茶汤壶,壶肚直径约二市尺,内膛双层,外层加水,里层烧炭,底座有小洞, ...
常人春, 1993
5
普洱藏茶: - 第 233 页
233 若要精準掌握茶湯的顏色,使用水晶杯或純白瓷杯最佳;如要讓茶品韻味達到加分效果,則以陶杯較為適合。宜興老壺的特色在於過去宜興紫砂土風化程度較低,除了質地較為堅硬,毛細孔也較粗,因此透氣性甚佳,茶氣不會被憋住或悶住。「宜興紫砂壺」 ...
吳德亮, 2008
6
明代茶文化藝術 - 第 83 页
茶湯顏色,必須取決於茶具,亦即茶湯淺白,需用黑色系列的茶具,才能觀察出茶湯。反之,茶湯較濃,必須用淺白系列茶杯來鑒實。而談及茶壺,以窯製品為上等,錫製品次之。小茶壺的問世,更是明代茶具嶄新的創作。明代散茶蔚為一股風潮,茶具的應用亦 ...
廖建智, 2007
7
居家保健全書: 1670招必備飲食祕訣 - 第 270 页
茶葉中的茶黃素和茶紅素能與咖啡因結合'並形成絡合物。這種絡合物只能溶解在熱水中,而不溶於冶水。故當茶湯變涼時可使絡合物析出'現出渾濁狀態。紅茶冶卻後渾濁的狀態取決於所含茶黃素的含量多少。當茶黃素含量低時不易產生滯後渾,即使產生, ...
竇國祥, 2012
8
中华茶道(1册)(选题报告1):
窖人闻香期间泡茶者应随时注意水温的状况若还在加温,到了适当程度要及时关掉热源 o 待传出去闻香的茶壶送回后,提起热水壶,将适量 ... 浸泡时间的控制是泡好茶很重要的一项因素,尤其是小壶茶,以“茶多汤少”的方式冲泡,差个几秒都影响茶汤甚巨。
李宏 边艳红, 2013
9
中华茶道(4册)(选题报告1):
第六道二玉液移壶,再注甘露冲泡武夷岩茶要昊备两把壶二一把紫砂壶用于泡茶称为“泡壶”或“母壶”二另一把容积相等的壶专门用于储存泡好的茶汤,称为“海壶”或“子壶”。把母壶中冲泡好的茶汤倒入子壶,称为玉液移壶。母壶中的茶水倒干净后趁热再冲水, ...
李宏 边艳红, 2013
10
那高山林立的地方:
一、好茶好水好茶具俗話說:「水乃茶之母,器乃茶之父」,有了好茶葉,更需好水好茶具,才能將其神韻表現淋漓盡致。 ... 才能完全發揮出來,所以一定要用沸水來沖泡。sstea小提示:使用沸水泡制小葉或嫩葉型烏龍茶時,茶湯出水時間務必掌握在20~40秒之間.
可樂泡飯, 2006

REFERENCE
« EDUCALINGO. 茶汤壶 [online]. Available <https://educalingo.com/en/dic-zh/cha-tang-hu>. May 2024 ».
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