英語での«EGG WHITE»の引用
egg whiteという言葉で有名な引用文や文章
My best nutrition tip is to eat things you like that are low in calories and fat. Some of my favorites are chicken, rice, assorted veggies, egg white omelets, turkey sandwiches and protein shakes.
An egg white omelet with vegetables is one of my favorite breakfasts.
Beverly Hills is too intimidating. Everyone's got lovely teeth, so you don't want to smile. Everyone's ripped, so you start working out at 4 in the morning and eating egg white omelets.
«EGG WHITE»に関連する英語の本
以下の図書目録から
egg whiteの使いかたを見つけましょう。
egg whiteに関する本と英語文献で使われた文脈を提供するための簡単な抜粋文。
Amino acid composition of whole egg, egg white and yolk (g/100 g edible portion
) shell membrane. The shell membrane is made of two layers (48 and 22 μm,
respectively), each an interwoven network of protein polysaccharide fibers.
H.-D. Belitz, Werner Grosch, Peter Schieberle, 2009
2
Essentials of Food Science
The egg white foam is created as the liquid egg whites are beaten or whipped to
incorporate air. The egg white volume expands with beating as the protein
denatures and coagulates around the many newly formed air cells. The beaten
whites ...
Vickie Vaclavik, Elizabeth W. Christian, 2007
3
Biology: A Functional Approach. Students' Manual
1 mol dm"3) Sodium carbonate (2 cm3, 0.2 mol dm"3) Egg white (boiled egg
albumen) In the gut proteins are hydrolysed by two main enzymes, pepsin and
trypsin. Pepsin is present in the stomach where conditions are markedly acidic.
M. B. V. Roberts, T. J. King, 1987
4
Proteins: Biochemistry and Biotechnology
Table 13.11 Major protein types found in egg white Protein % of egg white
Molecular mass (kDa) pi 4.6 6.6 4.0-4.3 10.7 Immunoglobulins (various) <1.0
Vary Vary Immunoglobulins are found in egg white and yolk. See text for details.
5
Egg Science and Technology, Fourth Edition
Some of the effects of drying on egg white will be discussed in this section. The
proteins in egg white hold the foam structure produced by the tremendous
surfaces formed during the process of whipping. Unfolding and spreading of the
protein ...
William J Stadelman, Debbie Newkirk, Lynne Newby, 1995
6
Functionality of Proteins in Food
Heating of egg white causes damage to the foaming properties and this damage
is influenced by the level of lysozyme. Heat damage is reduced when lysozyme
concentration is less than that normally found in egg white. The formation of an ...
7
The Pie and Pastry Bible
MOISTURE-PROOFING THE BAKED BOTTOM CRUST EGG WHITE GLAZE The
most effective way to moisture-proof a baked bottom crust is to brush it with a thin
coating of egg white. (The yolk would toughen the dough.) The residual heat of ...
Rose Levy Beranbaum, 2009
8
Bioactive
Egg Compounds
1998). A well-known use of egg white lysozyme is as an antimicrobial agent in
brewing for the control of lactic acid bacteria in beer (Daeschel et al. 1999). The
control of lactic acid bacteria in wine making is essential in order to obtain wines
of ...
Rainer Huopalahti, Rosina López-Fandiño, Marc Anton, 2007
9
Food Analysis by HPLC, Second Edition
Egg Proteins Proteins present in whole egg, yolk, and albumen (egg white) are
excellent sources of nutrients, and they possess valuable functional properties.
Shell eggs consist of 8-11% shell, 56-61% albumen, and 27-32% yolk. The solid
...
10
Effects of Sucrose on the Foaming and Interfacial Properties ...
The contribution of globulins to the good foaming capacity of egg white was
found in several investigations (Johnson and Zabik 1981a, 1981b; MacDonnell et
al., 1954). Ovalbumin can produce similar foam overrun as egg white protein but
...
用語«EGG WHITE»を含むニュース項目
国内外の報道機関が語った内容や、次のニュース項目の文脈から
egg whiteという用語がどのように使われているかを調べてみましょう。
Clara Foods Cooks Up $1.7 Million In Funding To Make Egg Whites …
... experiment inside biotech accelerator IndieBio this summer to produce a genetically identical, lab-grown egg white liquid using a proprietary ... «TechCrunch, 7月 15»
Tampa's bartaco premieres at Hyde Park Village
... tequila flights and nine signature cocktails, including the Pisc-eau Sour with pisco, lemon juice, apricot eau de vie, egg white and tiki bitters. «Creative Loafing Tampa, 7月 15»
7 Foods you can put in your hair
Full-fat plain yogurt can serve as a hair conditioner too. Say goodbye to Pantene® and hello to this plain yogurt and egg white hair treatment ... «WOTV4women.com, 7月 15»
Bars set to come together for two-day London cocktail festival
... Cocktail Trading Co Development Bar & Table in Soho, made with Chambord, sherbet, egg white, soda and milk, made in a slushy machine. «Bar Magazine, 7月 15»
You Are HERE ... But Not to Watch Sports
Grab a Clover Club (gin, raspberry, lemon and egg white) at the apothecary-themed Sundry & Vice while you wait. More info at otrchamber.com ... «Cincinnati CityBeat, 7月 15»
5 Tips On How To Firm Sagging Boobs Naturally
Grind or blend one cucumber, add some little clean butter, natural cream and a egg yolk or egg white because it is good for sagging boobs due ... «360Nobs.com, 7月 15»
Secret bar inside pizza place makes perfect cocktails
And all of them feel like classics: the Apricot Fizz with egg white and apricot brandy, or the De La Louisiane rye drink with Benedictine and an ... «Arizona Daily Star, 7月 15»
Bird eggs are an amazing feat
Albumen, the egg white, is added, then the shell and the membranes that hold it together form. Color is added last, pigment coming from glands ... «Minneapolis Star Tribune, 7月 15»
Productive avian flu hearing held in Senate
... breaking into products such as liquid whole egg or dried egg white that are used in food manufacturing and food service – the loss is closer ... «Feedstuffs, 7月 15»
Recipe: Tomato Goat Cheese Tart with Honey Jalapeno Sauce
In a bowl, combine goat cheese, sour cream, egg white, herbs, Parmesan cheese and garlic powder; whisk until smooth. Pour into baked pie ... «Richmond Times-Dispatch, 7月 15»
