Znaczenie słowa "cuisine" w słowniku

ETYMOLOGIA SŁOWA CUISINE

From French, literally: kitchen, from Late Latin coquīna, from Latin coquere to cook.

Etymologia to nauka badająca pochodzenie słów oraz zmiany ich struktury i znaczenia.

WYMOWA SŁOWA CUISINE

cuisine  [kwɪˈziːn]

CO OZNACZA SŁOWO CUISINE

Kuchnia jako sposób gotowania

Cuisine

"Dobre jedzenie jest podstawą prawdziwego szczęścia". - Kuchnia Auguste Escoffier to charakterystyczny styl praktyk kulinarnych i tradycji, często związanych z określoną kulturą. Kuchnie są często nazwane po obszarach geograficznych lub regionach, z których pochodzą. Na kuchnię wpływają przede wszystkim składniki, które są dostępne lokalnie lub w handlu. Prawne przepisy dotyczące żywności, takie jak islamskie przepisy dietetyczne i żydowskie przepisy dietetyczne, mogą również wywierać silny wpływ na kuchnię. Regionalne tradycje przygotowywania posiłków, zwyczaje i składniki często łączą się w tworzenie potraw unikalnych dla danego regionu.

"Good food is the foundation of genuine happiness." – Auguste Escoffier Cuisine is a characteristic style of cooking practices and traditions, often associated with a specific culture. Cuisines are often named after the geographic areas or regions from which they originate. A cuisine is primarily influenced by the ingredients that are available locally or through trade. Religious food laws, such as Islamic dietary laws and Jewish dietary laws, can also exercise a strong influence on cuisine. Regional food preparation traditions, customs and ingredients often combine to create dishes unique to a particular region.

Definicja słowa cuisine w słowniku

Definicja kuchni w słowniku to styl lub sposób gotowania. Inną definicją kuchni jest jedzenie przygotowane przez restaurację, gospodarstwo domowe itp.

TŁUMACZENIE SŁOWA CUISINE

Poznaj tłumaczenie słowa cuisine na 25 języków dzięki naszemu tłumaczowi wielojęzycznemu.

Tłumaczenie słowa cuisine na inne języki w tej sekcji zostało uzyskane za pomocą automatycznego tłumaczenia statystycznego, gdzie podstawową jednostką tłumaczeniową jest słowo «cuisine».

• Tłumacz angielski - chiński: 烹调风格
• Tłumacz angielski - hiszpański: cocina
• angielski: cuisine
• Tłumacz angielski - hindi: भोजन
• Tłumacz angielski - arabski: المطبخ
• Tłumacz angielski - rosyjski: кухня
• Tłumacz angielski - portugalski: cozinha
• Tłumacz angielski - bengalski: রন্ধনপ্রণালী
• Tłumacz angielski - francuski: cuisine
• Tłumacz angielski - malajski: Masakan
• Tłumacz angielski - niemiecki: Küche
• Tłumacz angielski - japoński: 郷土料理
• Tłumacz angielski - koreański: 요리법
• Tłumacz angielski - jawajski: Masakan
• Tłumacz angielski - wietnamski: ẩm thực
• Tłumacz angielski - tamilski: உணவு
• Tłumacz angielski - marathi: पाककृती
• Tłumacz angielski - turecki: mutfak
• Tłumacz angielski - włoski: cucina
• Tłumacz angielski - polski: Kuchnia
• Tłumacz angielski - ukraiński: кухня
• Tłumacz angielski - rumuński: bucătărie
• Tłumacz angielski - grecki: κουζίνα
• Tłumacz angielski - afrikaans: kombuis
• Tłumacz angielski - szwedzki: köket
• Tłumacz angielski - norweski: cuisine

CYTATY ZE SŁOWEM «CUISINE»

Słynne cytaty i zdania ze słowem cuisine.

1

Grant Achatz

I don't care if you're doing haute cuisine or burgers and pizza, just do it right.

2

Ferran Adria

Chefs have only been able to work in restaurants, high-end cuisine. Why? Why haven't they been able to find other scenarios? For those chefs who want to do avant-garde cuisine, should they be finding their income in a restaurant?

3

Ferran Adria

I wanted to take nouvelle cuisine further, to the point where we were breaking down the essence of taste and sensation, reconfiguring food as a series of really intense hits on the tongue.

4

Imtiaz Ali

I'm a big foodie. Hyderabadi cuisine is amazing, and the kind of mutton dishes available at some restaurants in the Old City is incredible.

5

David Augsburger

Theologically, the creation of chocolate demonstrates both the unity and the diversity of humanity. Wherever you taste it, in every country of the world, it is immediately recognizable. Other things, in every cuisine, are just food, but chocolate is chocolate.

6

Daniel Boulud

I think Spain will always remain inspirational, and I think French cuisine will continue to be very French and yet very relevant with its time and keep evolving. But the last thing you want for it is to become too trendy and confusing. It has too much history.

7

Daniel Boulud

From Japan to Thailand, I keep discovering amazing talent, cuisine and food markets.

8

Anthony Bourdain

I've seen zero evidence of any nation on Earth other than Mexico even remotely having the slightest clue what Mexican food is about or even come close to reproducing it. It is perhaps the most misunderstood country and cuisine on Earth.

9

Poppy Z. Brite

New Orleans cuisine is Creole rather than Cajun.

10

Monika Chiang

What I love about London is the energy and the creativity. Culturally, it is such a happening city, from the cuisine to the fashion.

KSIĄŻKI POWIĄZANE ZE SŁOWEM «CUISINE»

Poznaj użycie słowa cuisine w następujących pozycjach bibliograficznych Książki powiązane ze słowem cuisine oraz krótkie ich fragmenty w celu przedstawienia kontekstu użycia w literaturze.

International Cuisine

This text fills the gap between the foundations laid by the introductory textbooks and reality in today's diverse kitchens.

Jeremy MacVeigh, 2008

Clean Cuisine: An 8-Week Anti-Inflammatory Diet that Will ...

Developed by Andrew Larson, M.D. and certified Heath Fitness Specialist Ivy Larson, Clean Cuisine is scientifically proven to reverse diabetes, improve cholesterol and blood pressure, and ease the symptoms of other inflammatory diseases ...

Ivy Larson, Andrew Larson, 2013

Ayurvedic Healing Cuisine

" --Vegetarian Times "A fine introduction both to the science of Ayurveda and to its cuisine." --Hinduism Today "Harish Johari is Ayurveda's renaissance man.

Harish Johari, 2000

Classic Lebanese Cuisine: 170 Fresh and Healthy ...

With step-by-step instructions accompanied by full-color photographs throughout, this book makes Lebanese cuisine accessible to everyone who seeks to reproduce their favorite flavors and dishes—from the merely curious to more experienced ...

Kamal Al-Faqih, 2009

Korean Cuisine: An Illustrated History

The spicy tang of kimchi, the richness of Korean barbecue, the hearty flavours of bibimbap: Korean cuisine is savoured the world over for its diversity of ingredients and flavours.

Michael J. Pettid, 2008

Cuisine and Culture: A History of Food and People

Fully revised and updated, this Second Edition offers new and expanded features and coverage, including: New Crossing Cultures sections providing brief sketches of foods and food customs moving between cultures More holiday histories, food ...

Linda Civitello, 2007

Unmentionable Cuisine

Includes recipes for cooking horse meat, goats, dogs, cats, rats, rabbits, hares, squirrels, turtles, snakes, eels, sharks, frogs, and insects, among other unusual food sources.

Calvin W. Schwabe, 1979

Rainbow Green Live-Food Cuisine

Holistic physician Cousens provides a dietary regimen to help rid the body of dangerous toxins, and shares 250 delicious vegan recipes from chefs at the Tree of Life Caf.

Gabriel Cousens, 2003

Haute Cuisine: How the French Invented the Culinary Profession

Beginning with this guide and the cookbooks that followed, French chefs of the seventeenth and eighteenth centuries codified the cuisine of the French aristocracy.

Amy B. Trubek, 2000

Modern Japanese Cuisine: Food, Power and National Identity

This book demonstrates that Japanese cuisine as it is currently understood and valued, in spite of certain inevitable historical influences, is primarily a modern invention concocted in the midst of the turbulent events of the late ...

Katarzyna Joanna Cwiertka, 2006

WIADOMOŚCI, KTÓRE ZAWIERAJĄ SŁOWO «CUISINE»

Sprawdź, o czym dyskutuje się w prasie krajowej i zagranicznej oraz jak jest stosowane słowo cuisine w wiadomościach.

New Mexico: Authentic cuisine, historic landmarks and more

It's not new and it's not Mexico, but New Mexico is definitely hot -- as in popular. Even better, the "Land of Enchantment" offers something ... «Newsday, Lip 15»

Le Petit Zinc's Karima Sorel Brings Coastal Brazilian Cuisine to …

Eater met with Sorel to discuss her upcoming pop-up, Brazilian cuisine, and her views on the expanding restaurant community in Corktown. «Eater Detroit, Lip 15»

Dining Divas go to Righteous Cuisine

The Lakeshore Dining Divas recently headed to Righteous Cuisine on Seventh Street in Grand Haven to have a taste of some local "Mexicue" ... «Grand Haven Tribune, Lip 15»

Three questions for Hamza seqqat, owner of Ajbani Moroccan Cuisine

If you visit Morocco during the Holy month of Ramadan, you'll find devout Muslims breaking their fast with Harira, a traditional soup and starter. «CL Charlotte, Lip 15»

3 of the best cities to visit for culture, cuisine and sun

City breaks are perfect for anyone looking to relax, experience something a little different and get away from it all. Today, getting to the other ... «Mirror.co.uk, Lip 15»

Black Door re-opens on Latin cuisine

He said the restaurant will unify Latin cultural cuisine with Vermont's mindfulness to origin. “We serve high-end, expertly crafted fresh food and ... «Barre Montpelier Times Argus, Lip 15»

Short Orders: Tandoori Junction serving Indian cuisine

Tandoori Junction Indian Bistro (336-307-3251; www.tandoorijunctionnc.com) has opened at 500 Americhase Drive in the Sedgemoor Center ... «Greensboro News & Record, Lip 15»

Local Cocktail Legend Dave Cagle Is Revamping Cuisine en …

The name stems from Cuisine en Locale's decade of pop-up dinners, dubbed ONCE — "One Night Culinary Events." The locavore catering ... «Eater, Lip 15»

Snails Have Long Been the Lobsters of Cretan Cuisine

It's true that to the majority of the world, French cuisine and its polarizing escargot has, for centuries, dominated the snail food game with an Iron ... «Munchies_ Food by VICE, Lip 15»

Le Fantôme Scares Up Market Cuisine in Griffintown

The market cuisine spot (see sample menu below) quietly opened this week and, with the likes of Lord William Pub, Junior, and Le Richmond ... «Eater Montreal, Lip 15»