与 «TAMMY CLOTH»相关的英语书籍
在以下的参考文献中发现
tammy cloth的用法。与
tammy cloth相关的书籍以及同一来源的简短摘要提供其在 英语文献中的使用情境。
1
The royal cookery book: (le livre de cuisine)
tammy cloth ; put the sauce in a large glazing stewpan, with 2 gills of cream to
each quart of sauce ; reduce it over the fire till it coats the spoon ; then strain
again through a tammy cloth, into a basin ; and stir with a spoon till the sauce is
cold, ...
2
The Royal Cookery Book. (Le Livre de Cuisine) ... Translated ...
GREEN PEA mmim Boil the peas in water; with 1 onion, and a seasoning of salt
and sugar; when the peas are done, drain; and press them through a tammy cloth
; put the [nu-tie in a stewpan, and mix it smooth with one—eighth of its quantity of
...
Jules Gouffé, Alphonse Gouffé, E. RONJAT (Artist),
1869
The peas having then become entirely dissolved, pass them through a tammy-
cloth with the aid of two wooden spoons, to be used in the following manner:
spread the tammy-cloth over a large dish, pour the jHoiJe, or part thereof, into the
...
Charles Elme Francatelli, Elme Francatelli,
2008
4
The Modern Cook: A Practical Guide to the Culinary Art in ...
The peas having then become entirely dissolved, pass them through a tammy
cloth with the aid of two wooden spoons, to be used in the following manner :
spread the tammy cloth over a large dish, pour the puree, or part thereof, into the
...
Charles Elmé Francatelli,
1846
5
The Art of Cookery ... A New Edition, Etc
... and boil 'it up befisteen minutes ; season with salt and a little pepper: is your
soup is not thick enough, take the crumb of a French roll and boil it in a little os
the soup, beat it in the mortar and rub it through your tammy cloth, then put it in
your ...
6
New England Farmer: (1829)
them ; rub them through a tammy cloth, put them Hlcrs to muster, they boil; then
set them on one side till cold ;—lring, oil matter, Sec. annually taken from the take
them out and dip the cork in good cement, Iocean by the fishermen of ...
CARROT PUREE FOR SOUPS Scrape and wash some carrots ; slice off all the
red outside part, say about 4 lbs. ; put this in a stewpan with some diluted broth,
and boil gently until the carrot is done ; Drain, and rub it through a tammy cloth, ...
8
Chef's Compendium of Professional Recipes
3 Season and pass through tammy-cloth. 4 Blend in the butter (optional). 56
Sauce Bonnefoy [to yield 1 litre (1 quart)] 60 g (2 oz) finely-chopped shallots 250
ml (1/2 pt) chicken veloute' 250 ml (1/2 pt) white wine (Recipe 27) 150 g (5 oz)
butter ...
Edward Renold, David Foskett, John Fuller,
2012
Skim well, and work in the butter, cream, yolk of egg, and the juice of half a lemon
. Whisk well, and pass through a tammy cloth. Supreme Sauce (No. 2): Put an
ounee of butter in a stewpan; when melted, stir in an ounce of flour; allow it to
cook ...
10
The Book of Ices. Cream and Water Ices, Sorbets, Mousses, ...
... a pint of water and 3 ounces of caster sugar; then pound them, add the juice of
1!; lemons, and a little carmine or cherry red to colour. Pass it through a tammy
cloth or hair sieve, add to a pint of custard (Nos. 1 to 4) or sweetened cream (No.
Agnes Berta Marshall,
2014