Click to see the original definition of «건창홍주방» in the Korean dictionary.
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Definition of 건창홍주방 in the Korean dictionary
Kang Chang Hong Kitchen It is made by using glutinous rice, water, red pepper, yeast powder, yeast, red ginseng, white pear, etc. classified in Samyang. 건창홍주방
삼양주로 분류되는 찹쌀, 물, 고추, 누룩가루, 효모, 홍국(紅麴), 백국(白麴) 등을 사용하여 빚은 술.
Click to see the original definition of «건창홍주방» in the Korean dictionary.
Click to see the automatic translation of the definition in English.
The translations of 건창홍주방 from Korean to other languages presented in this section have been obtained through automatic statistical translation; where the essential translation unit is the word «건창홍주방» in Korean.
The map shown above gives the frequency of use of the term «건창홍주방» in the different countries.
Examples of use in the Korean literature, quotes and news about 건창홍주방
EXAMPLES
KOREAN BOOKS RELATING TO «건창홍주방»
We continue working to improve educalingo. We will very soon complete this bibliographical section with extracts from Korean books in which the term 건창홍주방 is used.
REFERENCE
« EDUCALINGO. 건창홍주방 [online]. Available <https://educalingo.com/en/dic-ko/geonchanghongjubang>. May 2024 ».