Click to see the original definition of «ragi» in the Javanese dictionary.
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Yeast
Ragi
Yeast or fermen is the cause of fermentation. The yeast usually contains microorganisms that undergo fermentation and medhia for microorganisms. These medicines may form small grains or nutrient discharges. The yeast is commonly used in food industry to produce food and beverage fermentation such as pickles, teaspoons, tapes, breads, and beer. Microorganisms that are used in the yeast are largely divided into various bacteria and fungi, namely Rhizopus, Aspergillus, Mucor, Amylomyces, Endomycopsis, Saccharomyces, Hansenula anomala, Lactobacillus, Acetobacter, and others. Different types of yeasts used in various countries and cultures in the world are made using certain cultures and mixtures of fungi and bacterial strains. Here are the terms of the yeast in various cultures: ▪ Qū ▪ Nuruk, meju ▪ Koji ▪ Bakar, ranu, marchaar ▪ Bubod ▪ Loopang ... Ragi utawa fermen yaiku dat sing njalari dumadiné fermentasi. Ragi biasané ngandhut mikroorganisme sing nglakoni fermentasi lan medhia biakan kanggo mikroorganisme mau. Medhia biakan iki bisa awangun butiran-butiran cilik utawa cuwèran nutrien. Ragi umumé dipigunakaké sajroning indhustri panganan kanggo gawé panganan lan ombèn asil fermentasi kayata acar, témpé, tapé, roti, lan bir. Mikroorganisme sing dipigunakaké sajroning ragi umumé kapérang saka manéka bakteri lan fungi, yaiku Rhizopus, Aspergillus, Mucor, Amylomyces, Endomycopsis, Saccharomyces, Hansenula anomala,, Lactobacillus, Acetobacter, lan liya-liyané. Manéka jenis ragi sing dipigunakaké ing manéka negara lan kabudayan ing donya digawé migunakaké medhia biakan tinentu lan campuran tinentu galur fungi lan bakteri. Ing ngisor iki sebutan ragi ing manéka kabudayan: ▪ Qū ▪ Nuruk, meju ▪ Koji ▪ Bakhar, ranu, marchaar ▪ Bubod ▪ Loopang ...
yeast I [pacêlathon] k slightly. II kn: glacier paste mixed with leue wood with other herbs used as apricot, lettuce, etc. Recognized: mixed with yeast. III kn: crushed parrots are fertilized and eaten. ragi I [pacêlathon] k rada. II kn: glêpung bêras dicampuri kayu lêgi karo bumbu liyane dianggo olah apêm, jladrèn lsp; diragèni: dicampuri ragi. III kn: parudan krambil dibumboni lan digangsa.
Click to see the original definition of «ragi» in the Javanese dictionary.
Click to see the automatic translation of the definition in English.
The translations of ragi from Javanese to other languages presented in this section have been obtained through automatic statistical translation; where the essential translation unit is the word «ragi» in Javanese.
The map shown above gives the frequency of use of the term «ragi» in the different countries.
Examples of use in the Javanese literature, quotes and news about ragi
EXAMPLES
JAVANESE BOOKS RELATING TO «RAGI»
We continue working to improve educalingo. We will very soon complete this bibliographical section with extracts from Javanese books in which the term ragi is used.
REFERENCE
« EDUCALINGO. Ragi [online]. Available <https://educalingo.com/en/dic-jv/ragi>. Apr 2024 ».
