minestrone
Minestrone (minestrone) is an Italian vegetable soup mainly using tomato. In Italy, the vegetables to use are also varied depending on the season and region, there are no fixed recipes, and it is a taste like rural home cooking. Therefore, even things without tomatoes are sometimes called "minestrone". Materials include onions, potatoes, carrots, cabbage, celery, zucchini, sunflower, bacon and the like. Pasta (a short folded short pasta or capellini) or rice is often included. "Minestrone" is a word with an expansion phrase minestra meaning soup in Italian, the etymology of minestra is Latin ministrare (meaning serving, meaning). ...