cultivating
Cultivating, scraping - cultivating, using a cultivator, the purpose of which is to roll the roll by shaking it to a depth of 5-20 cm and mixing, without reversing its layers. This crop can be used in the spring after pre-winter plowing or for stubble grinding if no stubble is used, eg in alternative agriculture. Cultivating weeds can be combated, such as the proper perch, using a spring-loaded cultivator, which pulls on the surface of the crop without tearing, which after some time is lost.