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1
Yoga ratnākara: the "A" to "Z" classic on Āyurvedic ...
... dried kumari (musambar), pippalT, haritaki, akarabha, suddha gandhaka (only purified) each one part should be taken, to this four parts of Indra varuni phala majja should be added and processed in indra varuni rasa (juice) in the following ...
2
Dhārmika anushṭhānoṃ meṃ prayukta pādapoṃ kā vaijñānika ...
इस पूना में जिन सौ औषधियों की जडे प्रयुक्त श्री जाती हैं उनने एब' जड़ इंद्रवारुणी की भी होती है । औषधीय महत्त्व : इंद्रवारुणी का वर्णन निधष्ट्रओं में आया है । भाव प्रकाश निघच्चटु ...
Divākara Candra Bebanī, 2007
3
Diagnosis and treatment of diseases in Āyurveda: based on ...
483 296, 313, 430, 452, 459, 470 Hingula, 21, 37, 64,66, 68, 113, 296 Hrasva panca muli, 410 Hrlbera, 15, 16, 19,23,29,32, 36, 38, 41, 449 Ibha kana, 376 Ikfu, 371, 412, 418, 431, 446, 448 Jksuraka, 120 Iksvalika, 426 Indra, 402 Indra varuni, ...
Bhagwan Dash, Vaidya Bhagwan Dash, Lalitesh Kashyap, 1994
4
The Wealth of Indian Alchemy & Its Medicinal Uses: Being ...
Shilaputa Rasa Take one part of powdered patha and the same quantity of powdered indra-varuni, and mix them together. Take four parts of purified manas-shila (realger) and eight parts of purified mercury. Put in an earthen vessel the mixed ...
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Social Origins of Religion - Page 168
Thus, it would first take the form of henotheism or kathenotheism. These words indicate that a multiplicity of gods (Indra, Varuni, Agni) is recognized, but that each time one of them is worshiped, that god is immediately perceived as the most ...
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Home Made Herbal Cosmetics - Page 98
Indra varuni fresh juice 768 ml. 4. Amlaki fresh juice 768 ml. 5. Goat's milk 768 ml. 6. Coconut milk 768 ml. 7. Cow's milk 768 ml. 8. Coconut oil (base) 768 ml. 9. Yasti madhu 32 grams 10. Gunja mula (root) 32 grams Prepare oil as described ...
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Encyclopaedia of Indian Medicine - Volume 6 - Page 310
The powders of langali root or apamarga roots or indra-varuni roots are also useful. The decoction of tila roots and bharngi roots administered with powder of yashti-madhu and trikatu are also useful. The dish prepared from chanaka-juice, milk ...
Saligrama Krishna Ramachandra Rao, 1985
8
Materia Medica of Ayurveda: Based on: Madanapala's Nighantu
102-103], Rakta Apdmarga [1.104], Kampilya [1.105-106], Danti&Dravanti [1.107 -109], Jayapdla [1.110], SvetaTrivrt [1.111-112], Krsna Trivrt [1.113-114], Indra VarunI & Its variety [1.115-118], Aragvadha [1.119-122], NUim (KalaDanS) ...
Vaidya Bhagwan Dash, 2002
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Economic Products of India Exhibited in the Economic ... - Page 250
Foods Indra-varuni, Sans., Citrullus Colocynthis, Schrad., Cucurbitace^E. Foods Indrawan, Dec, Citrullus Colocynthis, Schrad., Cucurbitacea. Foods Indrayan, Hind., Citrullus Colocynthis, Schrad., CucurBitaCea. Foods Induga, Tel., Strychnos ...
10
Iatro-chemistry of Āyurveda, Rasaśāstra: Based on Āyurveda ...
9' 1 1 Candali, raksasl, vyaghri, kharigari, gaja-karni, sara-punkha, agni- damanl, larigaR, sthala-padminl, rakta-snuhl, rakta-danti, rudantl, hanumantika, three varieties of citraka, uccata, sveta-gunja, kaka- tundl, kalika, ajabhan, indra-varuni, ...
Bhagwan Dash, Lalitesh Kashyap, 1994
