beer
Beer (German: Bier, English: Beer, Spanish: Cerveza, French: Bière), also known as wine, liquid bread, starch hydrolysis, fermentation of sugar made after the alcoholic beverages. Starch and hydrolase are often made from cereal crops made of malt, so the most common raw material for beer is wheat and barley (but also made of corn, sorghum or rice). Beer is one of the oldest and most popular alcoholic beverages in the world. Most of the beer used to join the hops means to form a unique bitter taste and play a preservative effect, there are beer to add vanilla or fruit to change the flavor. Many classical literature mention beer production and distribution, such as the "Hammurabi Code" there is a reference to the law of beer and bars, similar to the "goddess of the hymn to the West". Today, the brewing industry is a global industrial project, from private wine to multinational companies, numerous large and small brewing agencies around the world. Beer has also become a traditional culture, such as beer lots around the world, beer bar culture. ...