yeast
Yeast is a non-taxonomic term, refers to the various types of sugar can be fermented. Cell fungi, different yeasts have heterogeneity in evolution and classification. There are many types of yeast, known to have about 56 genera and more than 500 species. Some yeasts can carry out asexual reproduction through budding, or through sexual sporulation. Yeasts are often used for alcohol brewing or bread baking industry. There are currently known more than 1,500 kinds of yeasts, most of which are classified into ascomycetes. The Yeast is an anaerobic bacteria. ...